{"product_id":"separation-and-fractionation-techniques-9786204071114","title":"Separation and fractionation techniques","description":"\u003cp\u003e • Author(s): Djallal Eddine Houari Adli | Khaled Kahloula | Kadda Hachem\u003cbr\u003e • Publisher: Our Knowledge Publishing\u003cbr\u003e • Publisher Imprint: Our Knowledge Publishing\u003cbr\u003e • BISAC: Life Sciences - Biochemistry\u003c\/p\u003e\u003cp\u003eToday, more varied and complex methods are the rule in the laboratory. This book presents the different separation techniques such as dialysis, filtration and centrifugation, with their principles and possible uses, in order to provide the reader with the information to choose the most suitable technique. This book is intended for students in many technological fields: biochemistry, biotechnology, microbiology and applied biology.\u003c\/p\u003e","brand":"Atlantic Books","offers":[{"title":"Paperback","offer_id":46450307301527,"sku":"9786204071114","price":3769.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9786204071114.webp?v=1769149682","url":"https:\/\/atlanticbooks.com\/products\/separation-and-fractionation-techniques-9786204071114","provider":"Atlantic Books","version":"1.0","type":"link"}