{"product_id":"starch-nanomaterials-and-food-applications-9783031600883","title":"Starch Nanomaterials and Food Applications","description":"\u003cp\u003e • Author(s): Germán Ayala Valencia\u003cbr\u003e • Publisher: Springer\u003cbr\u003e • Publisher Imprint: Springer\u003cbr\u003e • BISAC: Food Science - Chemistry \u0026amp; Biotechnology\u003c\/p\u003e","brand":"Springer","offers":[{"title":"Paperback","offer_id":47657956442263,"sku":"9783031600883","price":13221.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9783031600883.webp?v=1775815888","url":"https:\/\/atlanticbooks.com\/products\/starch-nanomaterials-and-food-applications-9783031600883","provider":"Atlantic Books","version":"1.0","type":"link"}