{"product_id":"the-contemporary-buttercream-bible-the-complete-practical-guide-to-cake-decorating-with-buttercream-icing-9781446303986","title":"The Contemporary Buttercream Bible: The Complete Practical Guide to Cake Decorating with Buttercream Icing","description":"\u003cp\u003e • Author(s): Valeri Valeriano\u003cbr\u003e • Publisher: Sewandso\u003cbr\u003e • Publisher Imprint: Sewandso\u003cbr\u003e • BISAC: Courses \u0026amp; Dishes - Cakes\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eButtercream icing is the most delicious cake decorating medium, is very accessible and needs very little specialist equipment.\u003c\/p\u003e\u003cp\u003eThis essential guide demonstrates more than 50 innovative techniques via easy to follow step-by-step photographic tutorials and includes over 40 stunning cake designs to create at home, from simple cupcakes to three-tiered wonders.\u003c\/p\u003e\u003cp\u003eValeri \u0026amp; Christina start by showing you how to perfect a basic buttercream recipe and then how to pipe simple textures and patterns, and an array of flowers. They then demonstrate how to create a myriad of creative effects using diverse techniques such as stamping, stencilling, palette knife painting and much more.\u003c\/p\u003e\u003cp\u003eChef Duff Goldman from Ace of Cakes has reviewed the book: \"The Contemporary Buttercream Bible is an absolute game changer in the industry of cake art. I've never seen techniques and talent presented in such a way as to be concurrently hugely aspirational yet completely approachable. I look forward to learning all the skills that I, as an artist in rolled fondant, have only the most rudimentary grasp of. Not since Cakewalk by Margaret Braun have I been this excited about a cake book. Bravo!\"\u003c\/p\u003e\u003cp\u003eSonya Hong - Americancakedecorating.com has also reviewed the book and her main take-away was that buttercream designs are limited only by one's imagination. \"The authors' examples are inspirational and a demonstration of what is possible if you 'put your whole heart into it.' Overall, Valeriano and Ong have created a book full of inspiration and encouragement that re-energizes the use of buttercream in modern cake design.\"\u003c\/p\u003e","brand":"Sewandso","offers":[{"title":"Paperback","offer_id":45033974661271,"sku":"9781446303986","price":1513.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9781446303986.webp?v=1769210054","url":"https:\/\/atlanticbooks.com\/products\/the-contemporary-buttercream-bible-the-complete-practical-guide-to-cake-decorating-with-buttercream-icing-9781446303986","provider":"Atlantic Books","version":"1.0","type":"link"}