{"product_id":"the-distillers-guide-to-rum-9781736980217","title":"The Distiller's Guide to Rum","description":"\u003cp\u003e • Author(s): Ian Smiley | Michael Delevante | Eric Watson\u003cbr\u003e • Publisher: White Mule Press\u003cbr\u003e • Publisher Imprint: White Mule Press\u003cbr\u003e • BISAC: Beverages - Alcoholic- General\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e﻿This book is inspired by the recent popularity of rum among cocktail circles, and by the advent of so many new rum craft distilleries in North America. Included is: the story of rum and how it is made, the ingredients, equipment, and processes used to make rum; the lubricious effects of barrel aging, and the various ways that it is done. And, a step-by-step description on how to make a 155-gallon batch of rum mash and how to distill and age it-including a recipe.\u003c\/p\u003e","brand":"Atlantic Books","offers":[{"title":"Paperback","offer_id":46450689147031,"sku":"9781736980217","price":4159.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9781736980217.webp?v=1769150800","url":"https:\/\/atlanticbooks.com\/products\/the-distillers-guide-to-rum-9781736980217","provider":"Atlantic Books","version":"1.0","type":"link"}