{"product_id":"the-gluten-free-instant-pot-cookbook-revised-and-expanded-edition-100-fast-to-fix-and-nourishing-recipes-for-all-kinds-of-electric-pressure-cookers-9781558329522","title":"The Gluten-Free Instant Pot Cookbook Revised and Expanded Edition: 100 Fast to Fix and Nourishing Recipes for All Kinds of Electric Pressure Cookers","description":"\u003cp\u003e • Author(s): Jane Bonacci | Sara de Leeuw\u003cbr\u003e • Publisher: Harvard Common Press\u003cbr\u003e • Publisher Imprint: Harvard Common Press\u003cbr\u003e • BISAC: Health \u0026amp; Healing - Gluten-Free\u003c\/p\u003e\u003cp\u003e\u003cb\u003eThe Instant Pot and other electric pressure cookers provide a perfect way to cook gluten-free meals with a maximum of speed, convenience, nutrition, and flavor.\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e For the millions of people who, by doctor's orders or by choice, must exclude or limit gluten in their diets, finding Instant Pot recipes has been a huge challenge. This timely book, \u003cb\u003enow in an expanded edition with 50 new recipes and color photographs\u003c\/b\u003e, solves the problem. Its recipes focus on dishes that are the most problematic for gluten-sensitive cooks, such as main-course dinners that typically have a grain component, as well as breakfasts and desserts, which also usually have wheat or gluten. In their place, \u003ci\u003eThe Gluten-Free Instant Pot Cookbook\u003c\/i\u003e offers up\u003cb\u003e tasty and creative gluten-free alternatives that cook up fast \u003c\/b\u003eand delectably in the pressure cooker. Everyone in the household will love these dishes, even those who are not eating gluten-free.\u003cbr\u003e\u003cbr\u003e From \u003cb\u003ehearty breakfast dishes\u003c\/b\u003e like Creamy Poblano Frittata or Caribbean Breakfast Burritos, through \u003cb\u003esubstantial and warming soups \u003c\/b\u003elike a Creamy and Spicy Butternut Squash Soup or a Pumpkin Black Bean Chili, and \u003cb\u003ecrowd-pleasing dinner dishes\u003c\/b\u003e like Mom's Old-Fashioned Pot Roast, Gluten-Free Lasagna with Meat Sauce, and Pork Tenderloin Marsala with Wheat-Free Pasta, these are spectacular recipes that cook up lightning-fast in the electric pressure cooker.\u003cbr\u003e\u003cbr\u003e The Instant Pot and its cousins are also surprisingly powerful tools for making \u003cb\u003edesserts, \u003c\/b\u003eand the offerings here--all completely gluten-free--including Apple Cinnamon Bread Pudding, New York Style Cheesecake, Double Chocolate Fudge Cheesecake, and a scrumptious Mexican Chocolate Pound Cake.\u003cbr\u003e\u003cbr\u003e Add the power and convenience of the Instant Pot and its cousins to your gluten-free diet with \u003ci\u003eThe Gluten-Free Instant Pot Cookbook\u003c\/i\u003e.\u003cbr\u003e \u003cbr\u003e\u003c\/p\u003e","brand":"Harvard Common Press","offers":[{"title":"Paperback","offer_id":48229873614999,"sku":"9781558329522","price":2954.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9781558329522.webp?v=1788785219","url":"https:\/\/atlanticbooks.com\/products\/the-gluten-free-instant-pot-cookbook-revised-and-expanded-edition-100-fast-to-fix-and-nourishing-recipes-for-all-kinds-of-electric-pressure-cookers-9781558329522","provider":"Atlantic Books","version":"1.0","type":"link"}