{"product_id":"the-illustrated-food-and-cooking-of-the-caribbean-central-south-america-history-ingredients-techniques-9780754819776","title":"The Illustrated Food and Cooking of the Caribbean, Central \u0026 South America: History, Ingredients, Techniques","description":"\u003cp\u003e • Author(s): Jenni Fleetwood | Marina Filippelli\u003cbr\u003e • Publisher: Lorenz Books\u003cbr\u003e • Publisher Imprint: Lorenz Books\u003cbr\u003e • BISAC: Regional \u0026amp; Cultural - Caribbean \u0026amp; West Indian\u003c\/p\u003e\u003cp\u003e150 exotic and authentic dishes, shown step by step in more than 500 inspiring colour photographs\u003c\/p\u003e","brand":"Lorenz Books","offers":[{"title":"Hardcover","offer_id":47584119259287,"sku":"9780754819776","price":1054.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9780754819776.webp?v=1774954228","url":"https:\/\/atlanticbooks.com\/products\/the-illustrated-food-and-cooking-of-the-caribbean-central-south-america-history-ingredients-techniques-9780754819776","provider":"Atlantic Books","version":"1.0","type":"link"}