{"product_id":"the-ultimate-guide-to-cooking-chicken-a-collection-of-200-step-by-step-recipes-from-tasty-summer-salads-to-classic-roasts-all-shown-in-over-900-phot-9781843095729","title":"The Ultimate Guide to Cooking Chicken: A Collection of 200 Step-By-Step Recipes from Tasty Summer Salads to Classic Roasts, All Shown in Over 900 Phot","description":"\u003cp\u003e • Author(s): Linda Fraser\u003cbr\u003e • Publisher: Lorenz Books\u003cbr\u003e • Publisher Imprint: Lorenz Books\u003cbr\u003e • BISAC: Specific Ingredients - Poultry\u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003eMake the most of poultry, from perfect roasting techniques to delicious ideas for every season.\u003c\/p\u003e","brand":"Lorenz Books","offers":[{"title":"Hardcover","offer_id":45030317293719,"sku":"9781843095729","price":810.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9781843095729.webp?v=1769205502","url":"https:\/\/atlanticbooks.com\/products\/the-ultimate-guide-to-cooking-chicken-a-collection-of-200-step-by-step-recipes-from-tasty-summer-salads-to-classic-roasts-all-shown-in-over-900-phot-9781843095729","provider":"Atlantic Books","version":"1.0","type":"link"}