{"product_id":"the-world-food-outlook-9780521580106","title":"The World Food Outlook","description":"\u003cp\u003e • Author(s): Donald O. Mitchell | Merlinda D. Ingco | Ronald C. Duncan\u003cbr\u003e • Publisher: Cambridge University Press\u003cbr\u003e • Publisher Imprint: Cambridge University Press\u003cbr\u003e • BISAC: Industries - General\u003c\/p\u003e\u003cp\u003eThere is no worldwide food crisis. The authors of this volume show that the world food situation has improved dramatically over the past three decades: prices of agricultural commodities are at their lowest level in history in real terms and crop output is continuing to rise faster than population. This book provides a much needed and reasoned view on a subject that is too often treated emotionally. The important changes in the international food economy are considered in historical context and provide a basis for projections to 2010.\u003c\/p\u003e","brand":"Cambridge University Press","offers":[{"title":"Hardcover","offer_id":47614732959895,"sku":"9780521580106","price":8410.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9780521580106.webp?v=1775095870","url":"https:\/\/atlanticbooks.com\/products\/the-world-food-outlook-9780521580106","provider":"Atlantic Books","version":"1.0","type":"link"}