{"product_id":"tuscany-9780714860787","title":"Tuscany","description":"\u003cp\u003e • Author(s): The Silver Spoon Kitchen\u003cbr\u003e • Publisher: Phaidon Press\u003cbr\u003e • Publisher Imprint: Phaidon Press\u003cbr\u003e • BISAC: [\"Regional \u0026amp; Cultural - Italian\"]\u003c\/p\u003e\u003cp\u003eA unique cookbook containing 50 recipes from the tables of Tuscany, the finest gastronomic region of Italy and birthpace of most Italian cuisine as we know it today. Recipes are accompanied by texts detailing traditional Tuscan ingredients, producers, food markets and speciality stores.\u003c\/p\u003e","brand":"Phaidon Press","offers":[{"title":"Hardcover","offer_id":46468985684119,"sku":"9780714860787","price":1988.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9780714860787.webp?v=1769307597","url":"https:\/\/atlanticbooks.com\/products\/tuscany-9780714860787","provider":"Atlantic Books","version":"1.0","type":"link"}