{"product_id":"twenty-four-little-french-dinners-and-how-to-cook-and-serve-them-9781429010887","title":"Twenty Four Little French Dinners: And How to Cook and Serve Them","description":"\u003cp\u003e • Author(s): Cora Moore\u003cbr\u003e • Publisher: Applewood Books\u003cbr\u003e • Publisher Imprint: Applewood Books\u003cbr\u003e • BISAC: Regional \u0026amp; Ethnic - French\u003c\/p\u003e\u003cp\u003eCalled a masterpiece, this 1919 volume by Cora Moore introduces simplified French cooking to Americans. By concentrating on sauces, she allows the average American cook to add a French flair to their ordinary meals.\u003c\/p\u003e","brand":"Applewood Books","offers":[{"title":"Paperback","offer_id":47611796357271,"sku":"9781429010887","price":1249.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9781429010887.webp?v=1775072949","url":"https:\/\/atlanticbooks.com\/products\/twenty-four-little-french-dinners-and-how-to-cook-and-serve-them-9781429010887","provider":"Atlantic Books","version":"1.0","type":"link"}