{"product_id":"using-mushrooms-in-vegetarian-cooking-a-collection-of-recipes-with-mushrooms-as-a-meat-substitute-9781447407812","title":"Using Mushrooms in Vegetarian Cooking - A Collection of Recipes with Mushrooms as a Meat Substitute","description":"\u003cp\u003e • Author(s): Various\u003cbr\u003e • Publisher: Vintage Cookery Books\u003cbr\u003e • Publisher Imprint: Vintage Cookery Books\u003cbr\u003e • BISAC: Vegetarian\u003c\/p\u003e\u003cp\u003eFeaturing the work of various authors, this classic compendium provides a variety of delicious vegetarian recipes and instructions on how to use mushrooms as a meat substitute, including cooking methods, ingredient variations, preparation techniques and history of usage, making it the a perfect companion for inquisitive cooks, vegetarians and mushroom lovers alike. Contents include: Mushrooms; Mushroom Dishes - By G. C. Morgan; Mushrooms for the Meatless - By Ivan Baker; Mushrooms - By C. Leyel; Simple Vegetarian Cookery - Mushrooms - By Paul Carton. We are republishing this vintage text in a high quality, affordable edition, complete with a newly written introduction.\u003c\/p\u003e","brand":"Vintage Cookery Books","offers":[{"title":"Paperback","offer_id":46868064272535,"sku":"9781447407812","price":1003.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9781447407812.webp?v=1769988333","url":"https:\/\/atlanticbooks.com\/products\/using-mushrooms-in-vegetarian-cooking-a-collection-of-recipes-with-mushrooms-as-a-meat-substitute-9781447407812","provider":"Atlantic Books","version":"1.0","type":"link"}