{"product_id":"vinegar-from-waste-fruits-9781447463900","title":"Vinegar from Waste Fruits","description":"\u003cp\u003e • Author(s): William V. Cruess\u003cbr\u003e • Publisher: Barman Press\u003cbr\u003e • Publisher Imprint: Barman Press\u003cbr\u003e • BISAC: Methods - Canning \u0026amp; Preserving\u003c\/p\u003e\u003cp\u003eThis vintage book contains a comprehensive guide to cooking with surplus fruit, with instructions for making vinegar, puddings, jams, chutneys, and more. Easy-to-digest and full of interesting recipes and handy tips, this book will appeal to those with an interest in economical cooking. Contents include: \"Raw Materials\", \"Crushing\", \"Pressing Before Fermentation\", \"Alcohol Fermentation\", \"Preserving Fermented Fruits\", \"Storage after Fermentation\", \"Racking\", \"Distillation before Acetic-Acid Fermentation\", \"Acetic-Acid Fermentation\", et cetera. We are republishing this volume in an affordable, modern, high-quality edition complete with a specially commissioned new introduction on preserving food.\u003c\/p\u003e","brand":"Barman Press","offers":[{"title":"Paperback","offer_id":46862602600599,"sku":"9781447463900","price":1110.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0666\/3471\/1191\/files\/9781447463900.webp?v=1769966891","url":"https:\/\/atlanticbooks.com\/products\/vinegar-from-waste-fruits-9781447463900","provider":"Atlantic Books","version":"1.0","type":"link"}