Search results for “[Subject: culinary]”

• Author(s): Dr Wayne Martindale • Publisher: CABI • Publisher Imprint: CABI Publishing • Subject: Business Management • BISAC: Industries - Food IndustryHighlights advancement opportunities for the food manufacturing sector, including innovation...

• Author(s): Leon Brimer • Publisher: CABI • Publisher Imprint: CABI • Subject: Food Science & Technology • BISAC: Food Science - GeneralAbout the Book Preventing contamination with problematic chemical compounds in food requires an understan...

• Author(s): Daniela SoleriDavid A. ClevelandSteven E. Smith • Publisher: CABI • Publisher Imprint: CABI • Subject: Food Science & Technology • BISAC: Agriculture - Agronomy - Crop ScienceFood gardening is becoming increasingly popular, as pe...

• Author(s): M. Canavari | M. Fritz | G. Schiefer • Publisher: CABI • Publisher Imprint: CABI • Subject: Business Management • BISAC: Industries - AgribusinessWhen relations are facilitated by communication technologies such as e-business, food s...

• Author(s): Federico BozzettiMichael StaunAndre Van Gossum • Publisher: CABI • Publisher Imprint: CABI • Subject: Food Science & Technology • BISAC: NutritionHome parenteral nutrition (HPN) is the intravenous administration of nutrients carr...

• Author(s): Geoff Simm • Publisher: CABI • Publisher Imprint: CABI • Subject: Veterinary • BISAC: Agriculture - Animal HusbandryComprehensive, yet concise and approachable, Genetic Improvement of Farmed Animals provides a thorough grounding in t...

• Author(s): Vincent Lebot • Publisher: CABI • Publisher Imprint: CABI • Subject: Bio-Science and Agriculture • BISAC: Life Sciences - HorticultureRoot and tuber crops are important to agriculture, food security and income for 2.2 billion people ...

• Author(s): Dr Keith Delaplane • Publisher: CABI • Publisher Imprint: CABI Publishing • Subject: Bio-Science and Agriculture • BISAC: Life Sciences - Developmental BiologyThe collapse of the ubiquitous honey bee population during the past 35 yea...