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Products
Green Food Processing Techniques: Preservation Transformation and Extraction 1ed
Chemat Farid
Paperback
• Author(s): Chemat Farid • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Food Science - GeneralGreen Food Processing Techniques: Preservation, Transformation and Extraction advances the ethics...
View full detailsSpectral Geometry of Shapes: 1ed
Hua Jing
Paperback
• Author(s): Hua Jing • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Mathematics and Statistics • BISAC: Artificial Intelligence - Computer Vision & Pattern RecognitSpectral Geometry of Shapes presents unique shape analysis app...
View full detailsDemystifying Numerical Models: Step-by Step Modeling of Engineering Systems 1ed:
Mo John
Paperback
• Author(s): Mo John • Publisher: Elsevier • Publisher Imprint: But-Hein • Subject: Engineering • BISAC: MechanicalDemystifying Numerical Models: Step-by Step Modeling of Engineering Systems is the perfect guide on the analytic concepts of engine...
View full details