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Food Science & Technology

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    Food Science and the Culinary Arts (Paperback - 2018)

    Food Science and the Culinary Arts (Paperback - 2018)

    Special Price ₹9,630.00 Regular Price ₹12,840.00

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    Genetics and Breeding for Disease Resistance of Livestock (Paperback - 2019)

    Genetics and Breeding for Disease Resistance of Livestock (Paperback - 2019)

    Special Price ₹12,840.00 Regular Price ₹17,120.00

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    Global Cheesemaking Technology: Cheese Quality and Characteristics (Hardbound - 2017)

    Global Cheesemaking Technology: Cheese Quality and Characteristics (Hardbound - 2017)

    Special Price ₹14,699.00 Regular Price ₹19,599.00

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    Handbook of Cheese In Health: Production, Nutrition and Medical Sciences (Hardbound - 2013)

    Handbook of Cheese In Health: Production, Nutrition and Medical Sciences (Hardbound - 2013)

    Special Price ₹12,793.00 Regular Price ₹17,057.00

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    Micro-Facts: The Working Companion for Food Microbiologists (Paperback - 2007)

    Micro-Facts: The Working Companion for Food Microbiologists (Paperback - 2007)

    Special Price ₹9,552.00 Regular Price ₹12,736.00

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    Nanoscience and Nanotechnology in Foods and Beverages (Hardbound - 2019)

    Nanoscience and Nanotechnology in Foods and Beverages (Hardbound - 2019)

    Special Price ₹12,528.00 Regular Price ₹16,704.00

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    The Chemistry of Cereal Proteins (Hardbound - 1996)

    The Chemistry of Cereal Proteins (Hardbound - 1996)

    Special Price ₹27,405.00 Regular Price ₹36,540.00

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    Foodborne Disease Handbook: Plant Toxicants (Hardbound - 2001)

    Foodborne Disease Handbook: Plant Toxicants (Hardbound - 2001)

    Special Price ₹10,649.00 Regular Price ₹14,199.00

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