The Complete Art of Cooking: 1000 Techniques and Recipes (Hardbound - 2008)
In stock
Only 1 left
SKU
9789036619479_SAP
Special Price ₹1,284.00 Regular Price ₹1,712.00
Ships in 1-2 Days!
| ISBN13 | 9789036619479 |
|---|---|
| Product Name | The Complete Art of Cooking: 1000 Techniques and Recipes (Hardbound - 2008) |
| Price | ₹1,712.00 |
| Original Price | USD 19.99 |
| Author | Sylvie Girard and Michel Barberousse |
| Publisher | Rebo International |
| Publication Year | 2008 |
| Subject | Cookery & Food Services |
| Binding | Hardbound |
| Language | English |
| Pages | 718 |
| Weight | 1.500000 |
Write Your Own Review
Featured Books
Principles of Mathematics (Paperback - 2010)
Special Price ₹765.00 Regular Price ₹850.00
Myth And Meaning (Paperback - 2017)
Special Price ₹266.00 Regular Price ₹295.00
The Rubaiyat Of Omar Khayyam (Paperback-2024)
Special Price ₹113.00 Regular Price ₹125.00
Login and Registration Form