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Global Food Systems Diets and Nutrition: Linking Science Economics and Policy by Jessica Fanzo/Claire Davis

Global Food Systems Diets and Nutrition: Linking Science Economics and Policy

by Jessica Fanzo , Claire Davis
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Rs. 5,579.00
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Book cover type: Paperback
  • ISBN13: 9783030727628
  • Binding: Paperback
  • Subject: Food Science & Technology
  • Publisher: Springer Verlag
  • Publisher Imprint: Springer
  • Publication Date:
  • Pages: 136
  • Original Price: 59.99 EUR
  • Language: English
  • Edition: N/A
  • Item Weight: 320 grams

In tandem with food policy, food systems determine the availability, affordability, and nutritional quality of the food supply, which influences the diets that people are willing and able to consume.