Cookery & Food Services

"Outside India Indian food is popular the world over, from Tokyo to Telford and from Canberra to California. For centuries India has produced an unusually diverse cuisine. The food of the 17 states that make up India is as varied as the food of th...

Flavours of Avadh: journey from the royal banquet to the corner kitchen is the story of food and cooking from the palaces to the pavement of the Avadh region in utter Pradesh. The book charts out a unique socio-cultural route down the decades, ske...

Would you like to finally learn how to get the most out of your bread machine to bake delicious bread and cakes even if you're not an experienced baker?Let's face it: Store bought bread is of poor quality. Sure, it takes less time than making it b...

About the Book Whether for lunch, afternoon snacks, quick dinners, or to sate those anytime munchies, there's nothing like a sandwich. Packed with beautiful photography of appetising sandwiches - from an edgy veggie to a sloppy Joe - this book int...

Theory of Bakery and Patisserie is designed for students of Diploma and Food Craft courses in Hotel Management. The book covers the syllabus of National Council for Hotel Management and Catering Technology, and elaborates on the concept of bakery ...

From the Back CoverThis text comprehensively covers the rituals, traditions and receipts of ancestral processes of bread making from multiple countries, including the scientific and technological character of the science of bread making and sourdo...

Bring "Wow! 350 Pasta Salad Recipes" to your FAMILY'S MEALS!✩ Read this book for FREE on the Kindle Unlimited NOW! ✩Welcome you to the series about Pasta! You are handling the book "Wow! 350 Pasta Salad Recipes". Creating your own pasta is a grati...

This latest entry in the elegantly photographed Sommelier series recounts the long and storied history of whisky--one of the world's most treasured liquors. Whisky is one of the world's most-appreciated and loved spirits, and this gorgeous volume...

Fill a glass and pore through this quirky portrait of whisky, from its humble origins and use as a medicine till today, when it takes pride of place in the liquor cabinet. Featuring tales of whiskys development through the ages along with stories ...

From the Back CoverDISCOVER WHERE THE FOOD WE EAT COMES FROM. . . AND WHY IT MATTERS America now imports twice as much food as it did a decade ago. Imports account for 86 percent of America's seafood, 50 percent of its fresh fruit, and 18 percent ...

'A laugh on every page' - Lucy Diamond, bestselling author of The Beach CafeWhat Would Mary Berry Do? by Claire Sandy is a delicious feast of a funny novel, perfect for fans of Jenny Colgan and Allison Pearson.Marie Dunwoody doesn't want for much ...

A Recipe guide for women to get to a place of Fulfillment. If I separated the two word it is simply Full fill, this book is to bring women who may feel empty are like something is missing in their life to a place of Filling Full. With an understan...

The world's most iconic spirit is getting a face lift with 60 delightfully rowdy refreshments to turn any cocktail enthusiast into a vodka bon vivant. As one of the most versatile liquors on the market, vodka presents endless opportunities for cr...

This should be an exciting time for Annie with the opening of her new art gallery, but she's stressed and distracted preparing for her first photography opening. With her friend Martha and her new employee, Camilla, working to get the gallery set ...

- A collection of mouth-watering recipes that draw upon local bounties from the Himalayas- Highlights how biodiversity is vital for physical and mental health- Includes more than 150 photographs and handy nuggets of information to enhance the tast...

Tasty Tunisian Treasures. Get your copy of the best and most unique Tunisian recipes from BookSumo Press! Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortles...

Enjoy Top 550 Easy, Delicious and Healthy Air Fryer Recipes - The Easy Way!Do you want to Master your Air Fryer and impress your family, friends and loved ones? Do you want to make tasty, delicious and yet, healthy dishes with your Air Fryer? Do y...

Recipes for homegrown pies from all regions of the country. Chef Craig Priebe has scoured the countryside, stopping in promising pizzerias to discover the tastiest pies. Smoked ham and cheddar? Roasted cauliflower and salsa verde? These toppings w...

Are you looking for the most complete Mexican Cookbooks Collection?In this 4 books in 1 edition, you will learn how to cook over 300 Mexican recipes for beginners.In the first book, Vegetarian Mexican Cookbook, you will learn delicious veggie reci...

Make-ahead cookbook meals just got freezer friendly--now even more convenient. Make-ahead cookbook meals let you spend more time with your family and less time cooking. The Ultimate Make-Ahead Cookbook gives you delicious recipes for amazing meals...

♥ Food is the most accessible pleasure. It is nourishing and comforting. ♥★ It connects people and makes them feel good.Eating is what all of us have in common, and we all love to do it well. Plus, food is the easiest way to explore a different cu...

Are you a keen home cook and would-be master of your own kitchen? Would you like to cook, winning sweet and savory recipes worthy of a MasterChef? Look no further than the Ultimate Cookbook for MasterChefs Discover mouth-watering, restaurant-wort...

Get now the Ultimate Coffee Book. It's literally 100 pages of coffee perfect for your kitchen, coffee table, or as a bathroom magazine! Ideal gift for coffee lovers and addicts! The ultimate coffee book consists of 100 pages of pure coffee. Just o...

This title was a prize winner at the OIV (International Organisation of Vine and Wine) Awards 2023.The link between culture and wine reaches back into the earliest history of humanity. The Routledge Handbook of Wine and Culture brings together a n...

The complete Milk Street TV show cookbook, featuring each dish from every episode and more -- nearly 400 dishes in all, including 65+ new recipes from the 2020-2021 fourth season.Christopher Kimball's James Beard and Emmy Award-winning Milk Street...

Would you combine the health benefit of the Mediterranean Diet with the convenience of a Slow Cooker?Then your search is over, as we have just the book you've been looking for. This delectable Mediterranean cookbook alongside the slow cooker, give...

In the words of the Kansas City Barbeque Society, barbeque is not just for breakfast anymore. This striking, full-color, 25th anniversary tribute to the world's largest and most respected barbeque organization features more than 200 recipes from m...

Featuring both classic and innovative recipes for every kind of jam, jelly, preserve, and marmalade imaginable, The Jam and Marmalade Bible is the only cookbook of its kind that you'll need to fill your pantry with delicious homemade treats. Autho...

The stories behind America's finest wines, and the people and places that have made them so admired today.Not too long ago, American wine was an object of ridicule. When compared to the great growths of Europe, it played in the minor leaguesif it ...

Finally available in paperback, this is Amazon #1 Best Seller J.S. Amie's third book featuring Spiralizer recipes for those of us who want to live healthier and skinnier! THE COMPLETE VEGETABLE SPIRALIZER COOKBOOK explores new flavors with delicio...

"Obesity, Alcohol, Diet and Genetics - I had them all wrong..."How to Reverse Your Lifestyle and Heal Fatty Liver Without Sacrificing The Joy Of Food and Freedom Of Life!Have you just heard the shocking news about your liver disease, and now you w...

If like millions of people around the world, you love coffee, then you will love this book!Drinking coffee dates back as far as the 15th century and it is possible that it may have been used much earlier. Today, of course, coffee shops are among t...

Get a slice of the cake action with The Cake Collection from Bake from Scratch magazine. Start up the mixer, tie on your apron and ready your measuring cups - it's officially cake season. Find a cake for every occasion - from marble swirled Bundts...

Drizzle homemade flavored butter over grilled meat and fish spread it over warm toast, use it as pancake topping or add it to a sauce to enjoy with pasta, seafood, and more. However, you serve it, when you choose from these 40 fantastic flavors of...

For years, The Book of Yields has been and indispensable tool for professional chefs, culinary educators, and culinary students, helping them accurately calculate recipe costs and easily make purchases based on recipe requirements. The Book of Yie...

The ingredients are simple -- beer, cheese, and spices -- and the result is delicious. Still, beer cheese is a rarefied dish not common in cookbooks or on menus. Since the 1940s, this creamy appetizer with a kick, traditionally served with pretzel...

With over 400 recipe ideas from the cook's garden, 'Tender' is the definitive guide to vegetables from Nigel Slater, one of Britain's finest food writers.

Gluten Free or not Gluten Free...that is the question. No matter the answer, the recipes in TASTE TESTED AND APPROVED 3 ...Taste-Tempting Breads, Breakfast, Desserts, and Sweets - Transforming Healthy Breads, Rolls, Breakfasts, and Desserts, etc. ...

This is the Student Study Guide to accompany Baking and Pastry: Mastering the Art and Craft, 3rd Edition. Praised by top pastry chefs and bakers as "an indispensable guide" and "the ultimate baking and pastry reference," the latest edition of Bak...

Make sure your baking rises to every occasion Whether you want to produce the perfect tart, bake a cake fit for a king or serve up a souffle that won't sink. 'Step-by-Step Baking' guides you through 350 baking recipes for every occasion.