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The Sensory Evaluation of Dairy Products

Clark

Hardcover

₹7,994

₹12,297

(-35%)

₹7,994

• Author(s): Clark • Publisher: Springer Verlag • Publisher Imprint: Springer • Subject: Food Science & Technology • BISAC: Food Science - Chemistry & BiotechnologyThe Sensory Evaluation of Dairy Products, Third Edition is for all who see...

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