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Potato Production And Innovative Technologies
Anton J. Haverkort, Boris V. Anisimov
Paperback
Current price
₹16,301
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₹16,562
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₹16,562
Original price
₹16,562
(-2%)
₹16,301
Current price
₹16,301
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• Author(s): Anton J. Haverkort | Boris V. Anisimov • Publisher: Wageningen Academic • Publisher Imprint: Wageningen • Subject: Food Science & Technology • BISAC: Vegetables"This comprehensive book is the result of the Potato Russia internati...
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Handbook Of Cheese In Health: Production, Nutrition and Medical Sciences
Victor R. Preedy, Ronald Ross Watson, Vinood B. Patel
Hardcover
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₹13,307
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₹20,471
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₹20,471
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₹20,471
(-35%)
₹13,307
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₹13,307
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• Author(s): Victor R. Preedy | Ronald Ross Watson | Vinood B. Patel • Publisher: Wageningen Academic • Publisher Imprint: Wageningen • Subject: Food Science & Technology • BISAC: NutritionCheeses are one of the most diverse food commodities ...
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Dietary Fibre Components And Functions
Hannu Salovaara, Fred Gates, Maija Tenkanen
Hardcover
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₹22,123
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₹22,672
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₹22,672
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₹22,672
(-2%)
₹22,123
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₹22,123
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• Author(s): Hannu Salovaara | Fred Gates | Maija Tenkanen • Publisher: Wageningen Academic • Publisher Imprint: Wageningen • Subject: Food Science & Technology • BISAC: Food Science - General"Dietary fibre is of interest to both science and ...
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Consumer Attitudes To Food Quality Products: Emphasis on Southern Europe
Marija Klopcic, Abele Kuipers, Jean-Francois Hocquette
Hardcover
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₹6,357
Original price
₹9,779
Original price
₹9,779
Original price
₹9,779
(-35%)
₹6,357
Current price
₹6,357
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• Author(s): Marija Klopcic | Abele Kuipers | Jean-Francois Hocquette • Publisher: Wageningen Academic • Publisher Imprint: Wageningen • Subject: Food Science & Technology • BISAC: Industries - GeneralQuality foods, such as traditional, EU ce...
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