Buy Food Science & Technology books | atlanticbooks.com

Sort by

View as

Food (VSI): Very Short Introduction

John Krebs

Paperback

₹245

₹350

(-30%)

₹245

• Author(s): John Krebs • Publisher: Oxford UP • Publisher Imprint: Oxford UP • Subject: Food Science & Technology • BISAC: Life Sciences - GeneralIn this Very Short Introduction, Prof Lord John Krebs provides a brief history of human food, f...

View full details

Outlines of Dairy Technology

De Sukumar

Paperback

₹690

₹920

(-25%)

₹690

• Author(s): De Sukumar • Publisher: Oxford University Press • Publisher Imprint: Oxford UPThis book should fill the need for a Comprehensive text and reference book on dairy technology in India, standard books published in the West being both to...

View full details

Food Science and Nutrition

Sunetra Roday

Paperback

₹559

₹745

(-25%)

₹559

• Author(s): Sunetra Roday • Publisher: Oxford UP • Publisher Imprint: Oxford UP • Subject: Food Science & Technology

Raw Milk: Balance Between Hazards and Benefits 1ed:

Luís Nero

Paperback

₹13,353

₹20,543

(-35%)

₹13,353

• Author(s): Luís Nero • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Food Science - GeneralRaw Milk: Balance Between Hazards and Benefits provides an in-depth nutritional and safety analysis ...

View full details

Indian Food: A Historical Companion

Achaya K T

Paperback

₹518

₹745

(-30%)

₹518

• Author(s): Achaya K T • Publisher: Oxford UP • Publisher Imprint: Oxford UP • Subject: Food Science & Technology • BISAC: Regional & Ethnic - Indian & South AsianAbout the Author K.T. Achaya is a renowned nutritionist who has writt...

View full details

3 Ways To Dinner: New Ideas for Favorite Main Dish Ingredients

Evie Righter

Paperback

₹459

₹1,274

(-64%)

₹459

• Author(s): Evie Righter • Publisher: Wiley • Publisher Imprint: Wiley • Subject: Food Science & TechnologyAbout the Book When people make dinner, they reach for the same favorite ingredients again and again. Then they hit the wall. How can ...

View full details

Artificial Intelligence Applications in Agriculture and Food Quality Improvement

Mohammad Ayoub Khan, Rijwan Khan, Pushkar Praveen

Paperback

₹11,487

₹16,409

(-30%)

₹11,487

• Author(s): Mohammad Ayoub Khan | Rijwan Khan | Pushkar Praveen • Publisher: IGI Global • Publisher Imprint: IGI Global • Subject: Food Science & Technology • BISAC: Agriculture - GeneralFood is a necessary aspect of human life, and agricult...

View full details

Packaging and Marketing of Food Products

Dr. Archana Ainapure

Paperback

₹140

₹199

(-30%)

₹140

• Author(s): Dr. Archana Ainapure • Publisher: Other Publications • Publisher Imprint: OtherPub • Subject: Food Science & Technology

The Science of Fermentation

Hardcover

₹2,067

₹3,063

(-33%)

₹2,067

• Author(s): DK • Publisher: Dorling Kindersley Ltd • Publisher Imprint: Dorling Kindersley Ltd • Subject: Food Science & Technology, • BISAC: Equipment & UtensilsRobin Sherriff is the CEO of The Fermenters Guild, owner of The Koji Kitch...

View full details

Trace Element Analysis Of Food And Diet

Namik K. Aras

Hardcover

₹17,717

₹18,032

(-2%)

₹17,717

• Author(s): Namik K. Aras • Publisher: Royal Society of Chemistry • Publisher Imprint: Royal Society of Chemistry • BISAC: Technology And Engineering

Food Policy in the United States: An Introduction

Parke Wilde

Paperback

₹4,518

₹4,899

(-8%)

₹4,518

• Author(s): Parke Wilde • Publisher: Routledge • Publisher Imprint: Routledge • Subject: Food Science & Technology • BISAC: Business And EconomicsThis third edition of Food Policy in the United States offers a timely update to the leading te...

View full details

All About Tea, Volume 2

William H. (William Harrison) Ukers

Paperback

₹2,735

• Author(s): William H. (William Harrison) Ukers • Publisher: Hassell Street Press • Publisher Imprint: Hassell Street Press • Subject: Food Science & Technology • BISAC: Business And EconomicsThis work has been selected by scholars as being ...

View full details

101 Champagnes and other Sparkling Wines

Tony Mitton

Hardcover

₹1,838

• Author(s): Tony Mitton • Publisher: Birlinn General • Publisher Imprint: Birlinn General • Subject: Food Science & Technology • BISAC: CookingThe definitive guide to champagne and other sparkling wines.Champagne is delicious; we love its fl...

View full details

Phytochemicals in Citrus: Applications in Functional Foods

Zollo Stephen

Hardcover

₹14,339

₹22,059

(-35%)

₹14,339

• Author(s): Zollo Stephen • Publisher: Taylor & Francis • Publisher Imprint: CRC Press • Subject: Food Science & Technology • BISAC: Food Science - GeneralCitrus fruits have long been popular around the world due to their good flavor, ta...

View full details

Food Futures in Education and Society

Turner, Angela

Paperback

₹5,165

₹6,198

(-17%)

₹5,165

• Author(s): Turner | Angela • Publisher: Taylor & Francis • Publisher Imprint: Routledge • Subject: Food Science & Technology • BISAC: Industries - Food IndustryThis book brings together a unique collection of chapters to facilitate a br...

View full details

Superfoods: Cultural and Scientific Perspectives

Jeffrey P. Miller

Paperback

₹2,773

₹2,817

(-2%)

₹2,773

• Author(s): Jeffrey P. Miller • Publisher: Springer Verlag • Publisher Imprint: Springer • Subject: Food Science & Technology • BISAC: Food Science - GeneralFrom the Back CoverSuperfoods have come to the forefront of the public imagination d...

View full details

Superfoods: Cultural and Scientific Perspectives

Jeffrey P. Miller

Hardcover

₹3,834

₹5,898

(-35%)

₹3,834

View full details

Pulsed Electric Fields Technology for the Food Industry: Fundamentals and Applications

Javier Raso

Paperback

₹11,851

₹18,232

(-35%)

₹11,851

• Author(s): Javier Raso • Publisher: Springer Verlag • Publisher Imprint: Springer • Subject: Food Science & Technology • BISAC: Food Science - GeneralFrom the Back CoverAmong all nonthermal food processing technologies, high intensity pulse...

View full details

Handbook of Porous Carbon Materials

Grace

Hardcover

₹29,088

₹34,906

(-17%)

₹29,088

• Author(s): Grace • Publisher: Springer Verlag • Publisher Imprint: Springer • Subject: Food Science & Technology • BISAC: Chemistry - GeneralFrom the Back CoverThis handbook summarizes the current advancements and growth in sustainable carb...

View full details

Handbook on Sourdough Biotechnology

Gobbetti

Hardcover

₹21,491

₹22,049

(-3%)

₹21,491

• Author(s): Gobbetti • Publisher: Springer Verlag • Publisher Imprint: Springer • Subject: Food Science & Technology • BISAC: Food Science - Chemistry & BiotechnologyFrom the Back CoverBread and leavened bakery products have been essenti...

View full details

Food Engineering

Dash, Sanjaya K.

Paperback

₹7,727

₹11,887

(-35%)

₹7,727

• Author(s): Dash | Sanjaya K. • Publisher: Taylor & Francis • Publisher Imprint: CRC Press • Subject: Food Science & Technology • BISAC: Food Science - GeneralStudents entering the food processing stream need to acquire knowledge of conc...

View full details

Innovative Technologies for Food Preservation: Inactivation of Spoilage and Pathogenic Microorganisms

Anderson Sant'Ana, Vibeke Orlien, Mohamed Koubaa

Paperback

₹10,386

₹15,978

(-35%)

₹10,386

• Author(s): Anderson Sant'Ana | Vibeke Orlien | Mohamed Koubaa • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Food Science - GeneralInnovative Technologies for Food Preservation: Inactivation...

View full details

Wine Tasting Book for Wine Lovers: Secrets to Getting the Best Out of Your Wine

M. Steadman, Jeffrey

Paperback

₹814

• Author(s): M. Steadman, Jeffrey • Publisher: MixIUK • Publisher Imprint: MixIUK • Subject: Food Science & Technology • BISAC: GeneralDo you like wine but want to learn more about it? When you order it at the restaurant and the waiter pours ...

View full details

White or Red: It's All in Your Head: A Crisp and Refreshing Book about Wine

Milliken, Chris

Paperback

₹1,278

• Author(s): Milliken, Chris • Publisher: MixIUK • Publisher Imprint: MixIUK • Subject: Food Science & Technology • BISAC: Beverages - Alcoholic- GeneralChris Milliken offers his readers a casual, fun introduction to appreciating wine. For Ch...

View full details

Waste Matters: New Perspectives on Food and Society

David Evans, Hugh Campbell, Anne Murcott

Paperback

₹2,134

₹3,283

(-35%)

₹2,134

• Author(s): David Evans | Hugh Campbell | Anne Murcott • Publisher: Wiley • Publisher Imprint: Wiley-Blac • Subject: Food Science & Technology • BISAC: Sociology - GeneralThis book offers the first framing of potential social science approac...

View full details

Voluntary Food Intake And Diel Selection In Farm Animls

J.M. Forbes

Hardcover

₹10,117

₹15,564

(-35%)

₹10,117

• Author(s): J.M. Forbes • Publisher: CABI • Publisher Imprint: CABI • Subject: Food Science & Technology • BISAC: Agriculture - Animal HusbandryThe feeding of farm animals directly effects their growth, health, reproduction and ultimately th...

View full details

Volatile Compounds Formation in Specialty Beverages

Felipe Richter Reis

Hardcover

₹14,339

₹22,059

(-35%)

₹14,339

• Author(s): Felipe Richter Reis • Publisher: Taylor & Francis • Publisher Imprint: CRC Press • Subject: Food Science & Technology • BISAC: Food Science - GeneralBeverages are a convenient and versatile product that may either serve to fu...

View full details

Vitamins As Nutraceuticals: Recent Advances And Applications

Ahire

Hardcover

₹11,570

₹17,799

(-35%)

₹11,570

• Author(s): Ahire • Publisher: Wiley • Publisher Imprint: Wiley-Scri • Subject: Food Science & Technology • BISAC: PharmacologyFrom the Back CoverThe book examines the development of nutraceutical products featuring maximizing the vitamin be...

View full details

Valorization of Fruit Processing By-products

Galanakis Charis

Paperback

₹14,837

₹22,825

(-35%)

₹14,837

• Author(s): Galanakis Charis • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Food Science - GeneralValorization of Fruit Processing By-products covers the most recent advances in the field of ...

View full details

Validating Preventive Food Safety and Quality Controls: An Organizational Approach to System Design and Implementation

John M. Ryan

Paperback

₹8,902

₹13,695

(-35%)

₹8,902

• Author(s): John M. Ryan • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Foreign ExchangeValidating Preventive Food Safety and Quality Controls: An Organizational Approach to System Design and...

View full details

Tropical Roots and Tubers: Production, Processing and Technology

Nicolas Y. Njintang, Rekha S. Singhal, Pragati Kaushal

Hardcover

₹14,656

₹22,547

(-35%)

₹14,656

• Author(s): Nicolas Y. Njintang | Rekha S. Singhal | Pragati Kaushal • Publisher: Wiley • Publisher Imprint: Blackwell • Subject: Food Science & Technology • BISAC: GeneralFrom the Back CoverRoots and tubers are a class of plant foods, which...

View full details

Trends in Food Safety and Protection

Bai, Jamuna A

Hardcover

₹15,136

₹23,285

(-35%)

₹15,136

• Author(s): Bai, Jamuna A • Publisher: Taylor & Francis • Publisher Imprint: CRC Press • Subject: Food Science & Technology • BISAC: Food Science - GeneralTrends in Food Safety and Protection explores the recent developments and ongoing ...

View full details

Total Food

RSC Publishing

Hardcover

₹3,063

₹12,249

(-75%)

₹3,063

• Author(s): RSC Publishing • Publisher: Royal Society of Che • Publisher Imprint: RSC • Subject: Food Science & Technology • BISAC: Food Science - GeneralFrom the Back CoverThis Proceedings Volume provides an overview of current research and...

View full details

Top 550 Air Fryer Recipes: The Complete Air Fryer Recipes Cookbook for Easy Delicious and Healthy Meals (Air Fryer C

Michael, Francis

Paperback

₹1,409

₹1,581

(-11%)

₹1,409

• Author(s): Michael | Francis • Publisher: MixIG-UK • Publisher Imprint: MixIG-UK • Subject: Cookery & Food Services • BISAC: Regional & Cultural - American - New EnglandEnjoy Top 550 Easy, Delicious and Healthy Air Fryer Recipes - The E...

View full details

The Working Garde Manger

Al Meyer

Misc

₹5,815

₹8,945

(-35%)

₹5,815

• Author(s): Al Meyer • Publisher: Taylor & Francis • Publisher Imprint: CRC Press • Subject: Food Science & Technology • BISAC: Methods - ProfessionalA creative artist essential to country clubs, resort hotels, convention centers, and cr...

View full details

The Science of Animal Growth and Meat Technology

Lonergan Steven

Paperback

₹5,932

₹9,126

(-35%)

₹5,932

• Author(s): Lonergan Steven • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: MicrobiologyThe Science of Animal Growth and Meat Technology, Second Edition, combines fundamental science- based an...

View full details

The Role of Ecosystem Services in Sustainable Food Systems

Rusinamhodzi Leonard

Paperback

₹7,715

₹11,869

(-35%)

₹7,715

• Author(s): Rusinamhodzi Leonard • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Environmental Science (see also Chemistry - Environmental)The Role of Ecosystem Services in Sustainable Food Sy...

View full details

Therapeutic Probiotic and Unconventional Foods: 1ed:

Grumezescu Alexandru

Paperback

₹14,837

₹22,825

(-35%)

₹14,837

• Author(s): Grumezescu Alexandru • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Diet & Nutrition - NutritionTherapeutic, Probiotic and Unconventional Foods compiles the most recent, inter...

View full details

The Practical Distiller, or an Introduction to Making Whiskey, Gin, Brandy, Spirits, &C. &C.

McHarry, Samuel

Paperback

₹913

• Author(s): McHarry, Samuel • Publisher: MixIG • Publisher Imprint: MixIG • Subject: Food Science & Technology • BISAC: United States - 19th CenturyThe Practical Distiller is a lively and informative guide to the methods and problems of dist...

View full details

The Oxford Handbook of Food, Politics, and Society:

Herring

Hardcover

₹5,250

₹7,500

(-30%)

₹5,250

• Author(s): Herring • Publisher: Oxford UP • Publisher Imprint: Oxford UP • Subject: Food Science & Technology • BISAC: Public Policy - Environmental PolicyFood has, for most of our species history, been intensely political: who gets to eat ...

View full details

Theory and Design of Fermentation Processes

DIONISI

Hardcover

₹7,169

₹11,029

(-35%)

₹7,169

• Author(s): DIONISI • Publisher: T&F • Publisher Imprint: CRC Press • BISAC: BiotechnologyThis book covers the kinetics and design of fermentation processes, defined in the broader sense as any industrial processes that use living microorgan...

View full details

The Neoliberal Regime In The Agri-Food Sector: Crisis, Resilience and Restructuring

Steven A. Wolf, Alessandro Bonanno

Hardcover

₹11,949

₹18,383

(-35%)

₹11,949

• Author(s): Steven A. Wolf | Alessandro Bonanno • Publisher: Taylor & Francis • Publisher Imprint: Routledge • Subject: Food Science & Technology • BISAC: Agriculture & Food (see also Political Science - Public PoliFor the last three...

View full details

The Microwave Processing Of Foods

M Regier, Helmar Schubert

Hardcover

₹12,463

₹19,173

(-35%)

₹12,463

• Author(s): M Regier | Helmar Schubert • Publisher: Elsevier • Publisher Imprint: Woodhead • Subject: Food Science & Technology • BISAC: MachineryThe Microwave Processing of Foods, Second Edition, has been updated and extended to include the...

View full details

The Metaphysics of Markets

Gleadall, Simon S.

Paperback

₹1,715

• Author(s): Gleadall, Simon S. • Publisher: MixIUK • Publisher Imprint: MixIUK • Subject: Food Science & Technology • BISAC: GeneralWhy do financial market crises occur so readily? In what sense do derivatives really exist? What can we truly...

View full details

The Maillard Reaction: Interface Between Aging

Merlin C. Thomas, Josephine Forbes

Hardcover

₹3,371

₹13,481

(-75%)

₹3,371

• Author(s): Merlin C. Thomas | Josephine Forbes • Publisher: Royal Society of Che • Publisher Imprint: RSC • Subject: Food Science & Technology • BISAC: Food Science - GeneralFrom the Back CoverIn September 2009, a meeting was held in Palm C...

View full details

The Interaction of Food Industry and Environment

Galanakis Charis

Paperback

₹8,902

₹13,695

(-35%)

₹8,902

• Author(s): Galanakis Charis • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Environmental Science (see also Chemistry - Environmental)The Interaction of Food Industry and Environment addresse...

View full details

The Instant Pot(r) Electric Pressure Cooker Cookbook: Instant Pot Electric Pressure Cooker Cookbook

Randolph, Laurel

Hardcover

₹2,099

• Author(s): Randolph | Laurel • Publisher: MixBZ • Publisher Imprint: MixBZ • Subject: Food Science & Technology • BISAC: Methods - Special AppliancesPrepare delicious dishes in an instant The Instant Pot is an incredibly versatile applianc...

View full details

The Handbook Of Food Research

Warren Belasco, Anne Murcott, Peter Jackson

Hardcover

₹12,746

₹19,608

(-35%)

₹12,746

• Author(s): Warren Belasco | Anne Murcott | Peter Jackson • Publisher: Bloomsbury • Publisher Imprint: Bloomsbury • Subject: Food Science & Technology • BISAC: Anthropology - Cultural & SocialThe last twenty years have seen a burgeoning ...

View full details

The Garden Of Eating: Food, Sex, and the Hunger for Meaning

Jeremy Iggers

Hardcover

₹714

₹2,100

(-66%)

₹714

• Author(s): Jeremy Iggers • Publisher: Pub Overstock • Publisher Imprint: Pub Overst • Subject: Food Science & Technology

The Food Industry Innovation School: How to Drive Innovation through Complex Organizations

Helmut Traitler

Hardcover

₹6,289

₹9,674

(-35%)

₹6,289

• Author(s): Helmut Traitler • Publisher: Wiley • Publisher Imprint: Wiley • Subject: Food Science & Technology • BISAC: Food ScienceFrom the Back CoverInnovation and new product development are increasingly perceived as drivers of profits in...

View full details

The Complete Manual Of Small-Scale Food Processing

Peter Fellows

Hardcover

₹4,776

₹7,347

(-35%)

₹4,776

• Author(s): Peter Fellows • Publisher: Practical Action Pub • Publisher Imprint: Practical • Subject: Food Science & Technology • BISAC: Developing & Emerging CountriesSmall-scale food processing is important worldwide. For individual pr...

View full details

The Complete Food Dehydrator Recipe Book: 101 Dehydrator Machine Recipes For Jerky, Fruit Leather,

Brian, Lisa

Paperback

₹1,531

• Author(s): Brian, Lisa • Publisher: MixIG • Publisher Imprint: MixIG • Subject: Food Science & Technology • BISAC: Methods - Canning & PreservingYour food dehydrator can do more than you think!Learn how to use your new (or old) food deh...

View full details

The Chemistry of spices

V A Parthasarathy, B Chempakam

Hardcover

₹11,113

₹17,096

(-35%)

₹11,113

• Author(s): V A Parthasarathy | B Chempakam • Publisher: CABI • Publisher Imprint: CABI • Subject: Food Science & Technology • BISAC: GeneralSpices are high value, export-oriented crops used extensively in food and beverage flavorings, medic...

View full details

The Camper Van Coast

Dorey, Martin, Randell, Sarah, Smith, Georgia Glynn (PHT)

Paperback

₹2,451

• Author(s): Dorey, Martin | Randell, Sarah | Smith, Georgia Glynn (PHT) • Publisher: Headline Publishing Group • Publisher Imprint: Headline Pub. • Subject: Food Science & TechnologyA quirky, inspirational lifestyle guide and recipe book in ...

View full details

The Book of the Apple: With the History and Cookery of the Apple and on the Preparation of Apple Ci

Thomas, Harry Higgott

Paperback

₹1,095

• Author(s): Thomas, Harry Higgott • Publisher: Createspace Independent Publishing Platform • Publisher Imprint: Createspace Independent Publishing Platform • Subject: Food Science & Technology • BISAC: GeneralThis special edition of 'The Boo...

View full details

The Binge Eating and Compulsive Overeating Workbook: An Integrated Approach to Overcoming Disordere

Ross, Carolyn Coker

Paperback

₹2,370

• Author(s): Ross, Carolyn Coker • Publisher: New Harbinger Publications • Publisher Imprint: New Harbinger Publications • Subject: Food Science & Technology • BISAC: Eating Disorders & Body ImageSome people use food to calm themselves wh...

View full details

The 30-Day Low-Carb Diet Solution

Michael R. Eades, Mary Dan Eades

Paperback

₹509

₹1,183

(-57%)

₹509

• Author(s): Michael R. Eades | Mary Dan Eades • Publisher: Wiley • Publisher Imprint: Wiley • Subject: Nutrition and Dietetics • BISAC: Diet & Nutrition - DietsFrom the Back CoverLow-carb 101- all it takes is 30 days!From the authors of the ...

View full details

The 10 Principles Of Food Industry Sustainability

Cheryl J. Baldwin

Paperback

₹6,580

₹9,400

(-30%)

₹6,580

• Author(s): Cheryl J. Baldwin • Publisher: Wiley • Publisher Imprint: Blackwell • Subject: Food Science & Technology • BISAC: Food Science - GeneralFrom the Back CoverAlthough the food industry is beginning to make headway with its sustainab...

View full details

Technological Interventions in the Processing of Fruits and Vegetables

Khursheed A. Khan, Megh R. Goyal, Prodyut K. Paul

Hardcover

₹10,755

₹16,545

(-35%)

₹10,755

• Author(s): Khursheed A. Khan | Megh R. Goyal | Prodyut K. Paul • Publisher: Taylor & Francis • Publisher Imprint: Apple Acad • Subject: Food Science & Technology • BISAC: Food Science - GeneralTechnological Interventions in Processing o...

View full details

Taking The Fear Out Of Eating: A Nutritionists' Guide to Sensible Food Choice

Charlette Gallagher, John Allred

Paperback

₹815

₹2,328

(-65%)

₹815

• Author(s): Charlette Gallagher | John Allred • Publisher: Cambridge UP • Publisher Imprint: Cambridge • Subject: Food Science & Technology • BISAC: Diet & Nutrition - NutritionNutrition is a hot topic in the media as well as in the mark...

View full details

Food Science & Technology

Filters

Country

Country