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Food Science & Technology

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Food (VSI): Very Short Introduction

John Krebs

Paperback

Current price ₹245
Original price ₹350
Original price ₹350
Original price ₹350
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₹245
Current price ₹245

• Author(s): John Krebs • Publisher: Oxford UP • Publisher Imprint: Oxford UP • Subject: Food Science & Technology • BISAC: Life Sciences - GeneralIn this Very Short Introduction, Prof Lord John Krebs provides a brief history of human food, f...

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Outlines of Dairy Technology

De Sukumar

Paperback

Current price ₹690
Original price ₹920
Original price ₹920
Original price ₹920
(-25%)
₹690
Current price ₹690

• Author(s): De Sukumar • Publisher: Oxford University Press • Publisher Imprint: Oxford UPThis book should fill the need for a Comprehensive text and reference book on dairy technology in India, standard books published in the West being both to...

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Food Science and Nutrition

Sunetra Roday

Paperback

Current price ₹559
Original price ₹745
Original price ₹745
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₹559
Current price ₹559

• Author(s): Sunetra Roday • Publisher: Oxford UP • Publisher Imprint: Oxford UP • Subject: Food Science & Technology

Raw Milk: Balance Between Hazards and Benefits 1ed:

Luís Nero

Paperback

Current price ₹13,090
Original price ₹20,138
Original price ₹20,138
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₹13,090
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• Author(s): Luís Nero • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Food Science - GeneralRaw Milk: Balance Between Hazards and Benefits provides an in-depth nutritional and safety analysis ...

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Indian Food: A Historical Companion

Achaya K T

Paperback

Current price ₹518
Original price ₹745
Original price ₹745
Original price ₹745
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₹518
Current price ₹518

• Author(s): Achaya K T • Publisher: Oxford UP • Publisher Imprint: Oxford UP • Subject: Food Science & Technology • BISAC: Regional & Ethnic - Indian & South AsianAbout the Author K.T. Achaya is a renowned nutritionist who has writt...

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3 Ways To Dinner: New Ideas for Favorite Main Dish Ingredients

Evie Righter

Paperback

Current price ₹450
Original price ₹1,249
Original price ₹1,249
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₹450
Current price ₹450

• Author(s): Evie Righter • Publisher: Wiley • Publisher Imprint: Wiley • Subject: Food Science & TechnologyAbout the Book When people make dinner, they reach for the same favorite ingredients again and again. Then they hit the wall. How can ...

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The Science of Fermentation

DK

Hardcover

Current price ₹2,010
Original price ₹2,975
Original price ₹2,975
Original price ₹2,975
(-32%)
₹2,010
Current price ₹2,010

• Author(s): DK • Publisher: Dorling Kindersley Ltd • Publisher Imprint: Dorling Kindersley Ltd • Subject: Food Science & Technology, • BISAC: Equipment & UtensilsRobin Sherriff is the CEO of The Fermenters Guild, owner of The Koji Kitch...

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Trace Element Analysis Of Food And Diet

Namik K. Aras

Hardcover

Current price ₹17,432
Original price ₹17,738
Original price ₹17,738
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₹17,432
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• Author(s): Namik K. Aras • Publisher: Royal Society of Chemistry • Publisher Imprint: Royal Society of Chemistry • BISAC: Technology And Engineering

Food Policy in the United States: An Introduction

Parke Wilde

Paperback

Current price ₹3,080
Original price ₹4,737
Original price ₹4,737
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₹3,080
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• Author(s): Parke Wilde • Publisher: Routledge • Publisher Imprint: Routledge • Subject: Food Science & Technology • BISAC: Business And EconomicsThis third edition of Food Policy in the United States offers a timely update to the leading te...

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All About Tea, Volume 2

William H. (William Harrison) Ukers

Paperback

₹2,681
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Original price ₹2,681
₹2,681
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• Author(s): William H. (William Harrison) Ukers • Publisher: Hassell Street Press • Publisher Imprint: Hassell Street Press • Subject: Food Science & Technology • BISAC: Business And EconomicsThis work has been selected by scholars as being ...

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101 Champagnes and other Sparkling Wines

Tony Mitton

Hardcover

₹1,776
Original price ₹1,776
Original price ₹1,776
₹1,776
Current price ₹1,776

• Author(s): Tony Mitton • Publisher: Birlinn General • Publisher Imprint: Birlinn General • Subject: Food Science & Technology • BISAC: CookingThe definitive guide to champagne and other sparkling wines.Champagne is delicious; we love its fl...

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Phytochemicals in Citrus: Applications in Functional Foods

Zollo Stephen

Hardcover

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Original price ₹21,321
Original price ₹21,321
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₹13,859
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• Author(s): Zollo Stephen • Publisher: Taylor & Francis • Publisher Imprint: CRC Press • Subject: Food Science & Technology • BISAC: Food Science - GeneralCitrus fruits have long been popular around the world due to their good flavor, ta...

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Food Futures in Education and Society

Turner, Angela

Paperback

Current price ₹3,003
Original price ₹4,619
Original price ₹4,619
Original price ₹4,619
(-35%)
₹3,003
Current price ₹3,003

• Author(s): Turner | Angela • Publisher: Taylor & Francis • Publisher Imprint: Routledge • Subject: Food Science & Technology • BISAC: Industries - Food IndustryThis book brings together a unique collection of chapters to facilitate a br...

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Superfoods: Cultural and Scientific Perspectives

Jeffrey P. Miller

Paperback

Current price ₹2,695
Original price ₹2,736
Original price ₹2,736
Original price ₹2,736
(-1%)
₹2,695
Current price ₹2,695

• Author(s): Jeffrey P. Miller • Publisher: Springer Verlag • Publisher Imprint: Springer • Subject: Food Science & Technology • BISAC: Food Science - GeneralFrom the Back CoverSuperfoods have come to the forefront of the public imagination d...

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Superfoods: Cultural and Scientific Perspectives

Jeffrey P. Miller

Hardcover

Current price ₹3,734
Original price ₹5,744
Original price ₹5,744
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(-35%)
₹3,734
Current price ₹3,734

• Author(s): Jeffrey P. Miller • Publisher: Springer Verlag • Publisher Imprint: Springer • Subject: Food Science & Technology • BISAC: Food Science - GeneralFrom the Back CoverSuperfoods have come to the forefront of the public imagination d...

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Pulsed Electric Fields Technology for the Food Industry: Fundamentals and Applications

Javier Raso

Paperback

Current price ₹11,542
Original price ₹17,756
Original price ₹17,756
Original price ₹17,756
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₹11,542
Current price ₹11,542

• Author(s): Javier Raso • Publisher: Springer Verlag • Publisher Imprint: Springer • Subject: Food Science & Technology • BISAC: Food Science - GeneralFrom the Back CoverAmong all nonthermal food processing technologies, high intensity pulse...

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Handbook of Porous Carbon Materials

Grace

Hardcover

Current price ₹28,624
Original price ₹34,349
Original price ₹34,349
Original price ₹34,349
(-17%)
₹28,624
Current price ₹28,624

• Author(s): Grace • Publisher: Springer Verlag • Publisher Imprint: Springer • Subject: Food Science & Technology • BISAC: Chemistry - GeneralFrom the Back CoverThis handbook summarizes the current advancements and growth in sustainable carb...

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Handbook on Sourdough Biotechnology

Gobbetti

Hardcover

Current price ₹20,880
Original price ₹21,419
Original price ₹21,419
Original price ₹21,419
(-3%)
₹20,880
Current price ₹20,880

• Author(s): Gobbetti • Publisher: Springer Verlag • Publisher Imprint: Springer • Subject: Food Science & Technology • BISAC: Food Science - Chemistry & BiotechnologyFrom the Back CoverBread and leavened bakery products have been essenti...

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Food Engineering

Dash, Sanjaya K.

Paperback

Current price ₹7,468
Original price ₹11,489
Original price ₹11,489
Original price ₹11,489
(-35%)
₹7,468
Current price ₹7,468

• Author(s): Dash | Sanjaya K. • Publisher: Taylor & Francis • Publisher Imprint: CRC Press • Subject: Food Science & Technology • BISAC: Food Science - GeneralStudents entering the food processing stream need to acquire knowledge of conc...

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Innovative Technologies for Food Preservation: Inactivation of Spoilage and Pathogenic Microorganisms

Anderson Sant'Ana, Vibeke Orlien, Mohamed Koubaa

Paperback

Current price ₹10,181
Original price ₹15,663
Original price ₹15,663
Original price ₹15,663
(-35%)
₹10,181
Current price ₹10,181

• Author(s): Anderson Sant'Ana | Vibeke Orlien | Mohamed Koubaa • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Food Science - GeneralInnovative Technologies for Food Preservation: Inactivation...

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Wine Tasting Book for Wine Lovers: Secrets to Getting the Best Out of Your Wine

M. Steadman, Jeffrey

Paperback

₹787
Original price ₹787
Original price ₹787
₹787
Current price ₹787

• Author(s): M. Steadman, Jeffrey • Publisher: MixIUK • Publisher Imprint: MixIUK • Subject: Food Science & Technology • BISAC: GeneralDo you like wine but want to learn more about it? When you order it at the restaurant and the waiter pours ...

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White or Red: It's All in Your Head: A Crisp and Refreshing Book about Wine

Milliken, Chris

Paperback

₹1,253
Original price ₹1,253
Original price ₹1,253
₹1,253
Current price ₹1,253

• Author(s): Milliken, Chris • Publisher: MixIUK • Publisher Imprint: MixIUK • Subject: Food Science & Technology • BISAC: Beverages - Alcoholic- GeneralChris Milliken offers his readers a casual, fun introduction to appreciating wine. For Ch...

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Waste Matters: New Perspectives on Food and Society

David Evans, Hugh Campbell, Anne Murcott

Paperback

Current price ₹2,092
Original price ₹3,218
Original price ₹3,218
Original price ₹3,218
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₹2,092
Current price ₹2,092

• Author(s): David Evans | Hugh Campbell | Anne Murcott • Publisher: Wiley • Publisher Imprint: Wiley-Blac • Subject: Food Science & Technology • BISAC: Sociology - GeneralThis book offers the first framing of potential social science approac...

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Voluntary Food Intake And Diel Selection In Farm Animls

J.M. Forbes

Hardcover

Current price ₹9,779
Original price ₹15,044
Original price ₹15,044
Original price ₹15,044
(-35%)
₹9,779
Current price ₹9,779

• Author(s): J.M. Forbes • Publisher: CABI • Publisher Imprint: CABI • Subject: Food Science & Technology • BISAC: Agriculture - Animal HusbandryThe feeding of farm animals directly effects their growth, health, reproduction and ultimately th...

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Volatile Compounds Formation in Specialty Beverages

Felipe Richter Reis

Hardcover

Current price ₹13,859
Original price ₹21,321
Original price ₹21,321
Original price ₹21,321
(-35%)
₹13,859
Current price ₹13,859

• Author(s): Felipe Richter Reis • Publisher: Taylor & Francis • Publisher Imprint: CRC Press • Subject: Food Science & Technology • BISAC: Food Science - GeneralBeverages are a convenient and versatile product that may either serve to fu...

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Vitamins As Nutraceuticals: Recent Advances And Applications

Ahire

Hardcover

Current price ₹11,342
Original price ₹17,449
Original price ₹17,449
Original price ₹17,449
(-35%)
₹11,342
Current price ₹11,342

• Author(s): Ahire • Publisher: Wiley • Publisher Imprint: Wiley-Scri • Subject: Food Science & Technology • BISAC: PharmacologyFrom the Back CoverThe book examines the development of nutraceutical products featuring maximizing the vitamin be...

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Valorization of Fruit Processing By-products

Galanakis Charis

Paperback

Current price ₹14,544
Original price ₹22,375
Original price ₹22,375
Original price ₹22,375
(-35%)
₹14,544
Current price ₹14,544

• Author(s): Galanakis Charis • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Food Science - GeneralValorization of Fruit Processing By-products covers the most recent advances in the field of ...

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Validating Preventive Food Safety and Quality Controls: An Organizational Approach to System Design and Implementation

John M. Ryan

Paperback

Current price ₹8,727
Original price ₹13,425
Original price ₹13,425
Original price ₹13,425
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₹8,727
Current price ₹8,727

• Author(s): John M. Ryan • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Foreign ExchangeValidating Preventive Food Safety and Quality Controls: An Organizational Approach to System Design and...

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Tropical Roots and Tubers: Production, Processing and Technology

Nicolas Y. Njintang, Rekha S. Singhal, Pragati Kaushal

Hardcover

Current price ₹14,367
Original price ₹22,103
Original price ₹22,103
Original price ₹22,103
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₹14,367
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• Author(s): Nicolas Y. Njintang | Rekha S. Singhal | Pragati Kaushal • Publisher: Wiley • Publisher Imprint: Blackwell • Subject: Food Science & Technology • BISAC: GeneralFrom the Back CoverRoots and tubers are a class of plant foods, which...

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Trends in Food Safety and Protection

Bai, Jamuna A

Hardcover

Current price ₹14,629
Original price ₹22,506
Original price ₹22,506
Original price ₹22,506
(-35%)
₹14,629
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• Author(s): Bai, Jamuna A • Publisher: Taylor & Francis • Publisher Imprint: CRC Press • Subject: Food Science & Technology • BISAC: Food Science - GeneralTrends in Food Safety and Protection explores the recent developments and ongoing ...

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Total Food

RSC Publishing

Hardcover

Current price ₹2,960
Original price ₹11,840
Original price ₹11,840
Original price ₹11,840
(-75%)
₹2,960
Current price ₹2,960

• Author(s): RSC Publishing • Publisher: Royal Society of Che • Publisher Imprint: RSC • Subject: Food Science & Technology • BISAC: Food Science - GeneralFrom the Back CoverThis Proceedings Volume provides an overview of current research and...

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Top 550 Air Fryer Recipes: The Complete Air Fryer Recipes Cookbook for Easy Delicious and Healthy Meals (Air Fryer C

Michael, Francis

Paperback

Current price ₹1,409
Original price ₹1,581
Original price ₹1,581
Original price ₹1,581
(-11%)
₹1,409
Current price ₹1,409

• Author(s): Michael | Francis • Publisher: MixIG-UK • Publisher Imprint: MixIG-UK • Subject: Cookery & Food Services • BISAC: Regional & Cultural - American - New EnglandEnjoy Top 550 Easy, Delicious and Healthy Air Fryer Recipes - The E...

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The Working Garde Manger

Al Meyer

Misc

Current price ₹5,620
Original price ₹8,646
Original price ₹8,646
Original price ₹8,646
(-35%)
₹5,620
Current price ₹5,620

• Author(s): Al Meyer • Publisher: Taylor & Francis • Publisher Imprint: CRC Press • Subject: Food Science & Technology • BISAC: Methods - ProfessionalA creative artist essential to country clubs, resort hotels, convention centers, and cr...

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The Science of Animal Growth and Meat Technology

Lonergan Steven

Paperback

Current price ₹5,815
Original price ₹8,946
Original price ₹8,946
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(-35%)
₹5,815
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• Author(s): Lonergan Steven • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: MicrobiologyThe Science of Animal Growth and Meat Technology, Second Edition, combines fundamental science- based an...

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The Role of Ecosystem Services in Sustainable Food Systems

Rusinamhodzi Leonard

Paperback

Current price ₹7,563
Original price ₹11,635
Original price ₹11,635
Original price ₹11,635
(-35%)
₹7,563
Current price ₹7,563

• Author(s): Rusinamhodzi Leonard • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Environmental Science (see also Chemistry - Environmental)The Role of Ecosystem Services in Sustainable Food Sy...

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Therapeutic Probiotic and Unconventional Foods: 1ed:

Grumezescu Alexandru

Paperback

Current price ₹14,544
Original price ₹22,375
Original price ₹22,375
Original price ₹22,375
(-35%)
₹14,544
Current price ₹14,544

• Author(s): Grumezescu Alexandru • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Diet & Nutrition - NutritionTherapeutic, Probiotic and Unconventional Foods compiles the most recent, inter...

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The Practical Distiller, or an Introduction to Making Whiskey, Gin, Brandy, Spirits, &C. &C.

McHarry, Samuel

Paperback

₹895
Original price ₹895
Original price ₹895
₹895
Current price ₹895

• Author(s): McHarry, Samuel • Publisher: MixIG • Publisher Imprint: MixIG • Subject: Food Science & Technology • BISAC: United States - 19th CenturyThe Practical Distiller is a lively and informative guide to the methods and problems of dist...

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The Oxford Handbook of Food, Politics, and Society:

Herring

Hardcover

Current price ₹5,250
Original price ₹7,500
Original price ₹7,500
Original price ₹7,500
(-30%)
₹5,250
Current price ₹5,250

• Author(s): Herring • Publisher: Oxford UP • Publisher Imprint: Oxford UP • Subject: Food Science & Technology • BISAC: Public Policy - Environmental PolicyFood has, for most of our species history, been intensely political: who gets to eat ...

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Theory and Design of Fermentation Processes

DIONISI

Hardcover

Current price ₹6,885
Original price ₹10,592
Original price ₹10,592
Original price ₹10,592
(-35%)
₹6,885
Current price ₹6,885

• Author(s): DIONISI • Publisher: T&F • Publisher Imprint: CRC Press • BISAC: BiotechnologyThis book covers the kinetics and design of fermentation processes, defined in the broader sense as any industrial processes that use living microorgan...

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The Neoliberal Regime In The Agri-Food Sector: Crisis, Resilience and Restructuring

Steven A. Wolf, Alessandro Bonanno

Hardcover

Current price ₹11,550
Original price ₹17,768
Original price ₹17,768
Original price ₹17,768
(-35%)
₹11,550
Current price ₹11,550

• Author(s): Steven A. Wolf | Alessandro Bonanno • Publisher: Taylor & Francis • Publisher Imprint: Routledge • Subject: Food Science & Technology • BISAC: Agriculture & Food (see also Political Science - Public PoliFor the last three...

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The Microwave Processing Of Foods

M Regier, Helmar Schubert

Hardcover

Current price ₹12,217
Original price ₹18,795
Original price ₹18,795
Original price ₹18,795
(-35%)
₹12,217
Current price ₹12,217

• Author(s): M Regier | Helmar Schubert • Publisher: Elsevier • Publisher Imprint: Woodhead • Subject: Food Science & Technology • BISAC: MachineryThe Microwave Processing of Foods, Second Edition, has been updated and extended to include the...

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The Metaphysics of Markets

Gleadall, Simon S.

Paperback

₹1,658
Original price ₹1,658
Original price ₹1,658
₹1,658
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• Author(s): Gleadall, Simon S. • Publisher: MixIUK • Publisher Imprint: MixIUK • Subject: Food Science & Technology • BISAC: GeneralWhy do financial market crises occur so readily? In what sense do derivatives really exist? What can we truly...

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The Maillard Reaction: Interface Between Aging

Merlin C. Thomas, Josephine Forbes

Hardcover

Current price ₹3,258
Original price ₹13,030
Original price ₹13,030
Original price ₹13,030
(-75%)
₹3,258
Current price ₹3,258

• Author(s): Merlin C. Thomas | Josephine Forbes • Publisher: Royal Society of Che • Publisher Imprint: RSC • Subject: Food Science & Technology • BISAC: Food Science - GeneralFrom the Back CoverIn September 2009, a meeting was held in Palm C...

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The Interaction of Food Industry and Environment

Galanakis Charis

Paperback

Current price ₹8,727
Original price ₹13,425
Original price ₹13,425
Original price ₹13,425
(-35%)
₹8,727
Current price ₹8,727

• Author(s): Galanakis Charis • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Environmental Science (see also Chemistry - Environmental)The Interaction of Food Industry and Environment addresse...

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The Instant Pot(r) Electric Pressure Cooker Cookbook: Instant Pot Electric Pressure Cooker Cookbook

Randolph, Laurel

Hardcover

₹2,058
Original price ₹2,058
Original price ₹2,058
₹2,058
Current price ₹2,058

• Author(s): Randolph | Laurel • Publisher: MixBZ • Publisher Imprint: MixBZ • Subject: Food Science & Technology • BISAC: Methods - Special AppliancesPrepare delicious dishes in an instant The Instant Pot is an incredibly versatile applianc...

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The Handbook Of Food Research

Warren Belasco, Anne Murcott, Peter Jackson

Hardcover

Current price ₹12,319
Original price ₹18,952
Original price ₹18,952
Original price ₹18,952
(-35%)
₹12,319
Current price ₹12,319

• Author(s): Warren Belasco | Anne Murcott | Peter Jackson • Publisher: Bloomsbury • Publisher Imprint: Bloomsbury • Subject: Food Science & Technology • BISAC: Anthropology - Cultural & SocialThe last twenty years have seen a burgeoning ...

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The Garden Of Eating: Food, Sex, and the Hunger for Meaning

Jeremy Iggers

Hardcover

Current price ₹701
Original price ₹2,059
Original price ₹2,059
Original price ₹2,059
(-66%)
₹701
Current price ₹701

• Author(s): Jeremy Iggers • Publisher: Pub Overstock • Publisher Imprint: Pub Overst • Subject: Food Science & Technology

The Food Industry Innovation School: How to Drive Innovation through Complex Organizations

Helmut Traitler

Hardcover

Current price ₹6,164
Original price ₹9,483
Original price ₹9,483
Original price ₹9,483
(-35%)
₹6,164
Current price ₹6,164

• Author(s): Helmut Traitler • Publisher: Wiley • Publisher Imprint: Wiley • Subject: Food Science & Technology • BISAC: Food ScienceFrom the Back CoverInnovation and new product development are increasingly perceived as drivers of profits in...

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The Complete Manual Of Small-Scale Food Processing

Peter Fellows

Hardcover

Current price ₹4,617
Original price ₹7,102
Original price ₹7,102
Original price ₹7,102
(-35%)
₹4,617
Current price ₹4,617

• Author(s): Peter Fellows • Publisher: Practical Action Pub • Publisher Imprint: Practical • Subject: Food Science & Technology • BISAC: Developing & Emerging CountriesSmall-scale food processing is important worldwide. For individual pr...

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The Complete Food Dehydrator Recipe Book: 101 Dehydrator Machine Recipes For Jerky, Fruit Leather,

Brian, Lisa

Paperback

₹1,480
Original price ₹1,480
Original price ₹1,480
₹1,480
Current price ₹1,480

• Author(s): Brian, Lisa • Publisher: MixIG • Publisher Imprint: MixIG • Subject: Food Science & Technology • BISAC: Methods - Canning & PreservingYour food dehydrator can do more than you think!Learn how to use your new (or old) food deh...

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The Chemistry of spices

V A Parthasarathy, B Chempakam

Hardcover

Current price ₹10,741
Original price ₹16,524
Original price ₹16,524
Original price ₹16,524
(-35%)
₹10,741
Current price ₹10,741

• Author(s): V A Parthasarathy | B Chempakam • Publisher: CABI • Publisher Imprint: CABI • Subject: Food Science & Technology • BISAC: GeneralSpices are high value, export-oriented crops used extensively in food and beverage flavorings, medic...

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The Camper Van Coast

Dorey, Martin, Randell, Sarah, Smith, Georgia Glynn (PHT)

Paperback

₹2,369
Original price ₹2,369
Original price ₹2,369
₹2,369
Current price ₹2,369

• Author(s): Dorey, Martin | Randell, Sarah | Smith, Georgia Glynn (PHT) • Publisher: Headline Publishing Group • Publisher Imprint: Headline Pub. • Subject: Food Science & TechnologyA quirky, inspirational lifestyle guide and recipe book in ...

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The Book of the Apple: With the History and Cookery of the Apple and on the Preparation of Apple Ci

Thomas, Harry Higgott

Paperback

₹1,074
Original price ₹1,074
Original price ₹1,074
₹1,074
Current price ₹1,074

• Author(s): Thomas, Harry Higgott • Publisher: Createspace Independent Publishing Platform • Publisher Imprint: Createspace Independent Publishing Platform • Subject: Food Science & Technology • BISAC: GeneralThis special edition of 'The Boo...

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The Binge Eating and Compulsive Overeating Workbook: An Integrated Approach to Overcoming Disordere

Ross, Carolyn Coker

Paperback

₹2,323
Original price ₹2,323
Original price ₹2,323
₹2,323
Current price ₹2,323

• Author(s): Ross, Carolyn Coker • Publisher: New Harbinger Publications • Publisher Imprint: New Harbinger Publications • Subject: Food Science & Technology • BISAC: Eating Disorders & Body ImageSome people use food to calm themselves wh...

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The 30-Day Low-Carb Diet Solution

Michael R. Eades, Mary Dan Eades

Paperback

Current price ₹499
Original price ₹1,160
Original price ₹1,160
Original price ₹1,160
(-57%)
₹499
Current price ₹499

• Author(s): Michael R. Eades | Mary Dan Eades • Publisher: Wiley • Publisher Imprint: Wiley • Subject: Nutrition and Dietetics • BISAC: Diet & Nutrition - DietsFrom the Back CoverLow-carb 101- all it takes is 30 days!From the authors of the ...

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The 10 Principles Of Food Industry Sustainability

Cheryl J. Baldwin

Paperback

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• Author(s): Cheryl J. Baldwin • Publisher: Wiley • Publisher Imprint: Blackwell • Subject: Food Science & Technology • BISAC: Food Science - GeneralFrom the Back CoverAlthough the food industry is beginning to make headway with its sustainab...

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Technological Interventions in the Processing of Fruits and Vegetables

Khursheed A. Khan, Megh R. Goyal, Prodyut K. Paul

Hardcover

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• Author(s): Khursheed A. Khan | Megh R. Goyal | Prodyut K. Paul • Publisher: Taylor & Francis • Publisher Imprint: Apple Acad • Subject: Food Science & Technology • BISAC: Food Science - GeneralTechnological Interventions in Processing o...

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Taking The Fear Out Of Eating: A Nutritionists' Guide to Sensible Food Choice

Charlette Gallagher, John Allred

Paperback

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• Author(s): Charlette Gallagher | John Allred • Publisher: Cambridge UP • Publisher Imprint: Cambridge • Subject: Food Science & Technology • BISAC: Diet & Nutrition - NutritionNutrition is a hot topic in the media as well as in the mark...

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Sweet Potatoes

Journals, Planners and

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• Author(s): Journals | Planners and • Publisher: MixIG • Publisher Imprint: MixIG • Subject: Food Science & Technology • BISAC: VegetablesSweet Potatoes - Perfect Gift Under $10Sweet Potatoes is a great notebook and journal. A convenient siz...

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Sustainable Food Waste-to-Energy Systems: 1ed:

Trabold Thomas

Paperback

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• Author(s): Trabold Thomas • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Power Resources - Alternative & RenewableSustainable Food Waste-to-Energy Systems assesses the utilization of foo...

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