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Food Citizenship: Food System Advocates in an Atmosphere of Distrust

by Ray Allan Goldberg
Save 17% Save 17%
Current price ₹10,182.00
Original price ₹12,219.00
Original price ₹12,219.00
Original price ₹12,219.00
(-17%)
₹10,182.00
Current price ₹10,182.00

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Book cover type: Hardcover
  • ISBN13: 9780190871802
  • Binding: Hardcover
  • Subject: N/A
  • Publisher: Oxford University Press, USA
  • Publisher Imprint: Oxford University Press, USA
  • Publication Date:
  • Pages: 336
  • Original Price: GBP 71.0
  • Language: English
  • Edition: N/A
  • Item Weight: 630 grams
  • BISAC Subject(s): Public Policy / Agriculture & Food Policy

The global food system is the largest segment of the world's economy. As agribusiness-studies pioneer Ray Goldberg suggests, it is also the largest health system on the planet. And it is changing fast. Its size and importance to human, environmental, and economic health means that no system is viewed with as much suspicion by so many people around the globe.
Changing societal expectations and scientific and medical advances have made the drivers of the food system--the world's food citizens--realize they must take more responsibility for society's nutritional needs, economic development, and the health of the environment. Goldberg argues that the traditionally commodity-oriented, bargaining relationship between segments of the food system has become win-win, collaborative, and characterized by public and private partnerships. Those who are responding to society's needs are succeeding; those who are not are losing out.
The food system's greatest growth area is the developing world, where millions of small-scale producers, workers, and impoverished consumers need help to become part of the commercial food system.
In this book, Ray Goldberg interviews the change makers of today's food system: leaders and constructive critics in government, private industry, nonprofits, and academia who provide a panoramic and in-depth look at a revolution in progress.

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