• ISBN13: 9783030861681
• Binding: Hardcover
• Subject: Bio-Science and Agriculture
• Publisher: Springer Verlag
• Publisher Imprint: Springer
• Publication Date: January 1, 2022
• Pages: 396
• Original Price: GBP 149.99
• Language: English
• Edition: N/A
• Item Weight: 744 grams
• BISAC Subject(s): Biotechnology, Chemistry / Industrial & Technical, and Environmental Science

From the Back Cover

This book collates the latest trends and technological advancements in bioremediation, especially for its monitoring and assessment.

Divided into 18 chapters, the book summarizes basic concepts of waste management and bioremediation, describes advancements of the existing technologies, and highlights the role of modern instrumentation and analytical methods, for environmental clean-up and sustainability.

The chapters cover topics such as the role of microbial fuel cells in waste management, microbial biosensors for real-time monitoring of bioremediation processes, genetically modified microorganisms for bioremediation, application of immobilized enzyme reactors, spectroscopic techniques, and in-silico approaches in bioremediation monitoring and assessment.

The book will be advantageous not only to researchers and scholars interested in bioremediation and sustainability but also to professionals and policymakers.

Deep Chandra Suyal is an Assistant Professor in the Department of Microbiology, from the Eternal University (India). He has been actively engaged in research for 10 years and has experience in the fields of environmental microbiology, agricultural microbiology, molecular biology, and biotechnology. He has authored several research articles and chapters in peer-reviewed international journals and books. He has co-edited the book Microbiological Advancements for Higher Altitude Agro-Ecosystems & Sustainability, published by Springer.

Ravindra Soni is an Assistant Professor at the Department of Agricultural Microbiology, I.G.K.V. (India). He has 11+ years of teaching and research experience in the field of environmental and agricultural microbiology, microbial ecology, microbial genomics, molecular biology, and biotechnology, A with a special focus on higher altitudes. He has authored several research articles and chapters in peer-reviewed international journals and books. He has also co-edited the book Microbiological Advancements for Higher Altitude Agro-Ecosystems & Sustainability, published by Springer.