Skip to content

Booksellers & Trade Customers: Sign up for online bulk buying at trade.atlanticbooks.com for wholesale discounts

Booksellers: Create Account on our B2B Portal for wholesale discounts

How We Taste: Dr. Charles Zuker on the Science of Flavor and Perception

by Corin Elbridge
Sold out
₹1,985.00
Original price ₹1,985.00
Original price ₹1,985.00
₹1,985.00
Current price ₹1,985.00

Imported Edition - Ships in 18-21 Days

Free Shipping in India on orders above Rs. 500

Request Bulk Quantity Quote
+91
Book cover type: Paperback
  • ISBN13: 9798253517185
  • Binding: Paperback
  • Subject: N/A
  • Publisher: Independently Published
  • Publisher Imprint: Independently Published
  • Publication Date:
  • Pages: 126
  • Original Price: USD 18.99
  • Language: English
  • Edition: N/A
  • Item Weight: 177 grams
  • BISAC Subject(s): Life Sciences / Anatomy & Physiology

Have you ever wondered why chocolate melts in your mouth but broccoli often leaves a bitter aftertaste? Why some flavors feel irresistible while others are instantly rejected? The answers lie in the fascinating science of taste, where the brain, tongue, and senses work together to create the world of flavor you experience every day.
This book takes you inside the groundbreaking discoveries of taste biology, revealing how the brain interprets sweetness, bitterness, saltiness, sourness, and umami. Explore the hidden role of smell, texture, and temperature in shaping flavor, and discover why your memories and emotions can make the same food taste completely different depending on the moment. Learn how evolutionary instincts guided our ancestors to survive and why these same instincts influence modern cravings, eating habits, and even health.
Whether you want to understand why you crave certain foods, train your palate to enjoy healthier options, or simply unlock the science behind every bite, this book gives you an eye-opening journey into flavor perception. You'll gain insights into how exposure, habit, and experience can reshape taste, empowering you to make more intentional, enjoyable, and healthful food choices. Every page uncovers the interplay between biology, brain function, and everyday dining experiences turning eating into a deeper, more meaningful connection with your senses.
Dive into "HOW WE TASTE" and transform the way you perceive food. Discover the hidden science behind every flavor, harness the power of your senses, and experience eating as never before. Taste, learn, and enjoy the full spectrum of flavors your brain and tongue were designed to appreciate.

Trusted for over 49 years

Family Owned Company

Secure Payment

All Major Credit Cards/Debit Cards/UPI & More Accepted

New & Authentic Products

India's Largest Distributor

Need Support?

Whatsapp Us