Skip to content

Booksellers & Trade Customers: Sign up for online bulk buying at trade.atlanticbooks.com for wholesale discounts

Booksellers: Create Account on our B2B Portal for wholesale discounts

Biotechnology for Zero Waste: Emerging Waste Management Techniques

by Editor: Chaudhery Mustansar Hussain , Editor: Ravi Kumar Kadeppagari
Sold out
Current price ₹17,853.00
Original price ₹20,240.00
Original price ₹20,240.00
Original price ₹20,240.00
(-12%)
₹17,853.00
Current price ₹17,853.00

Imported Edition - Ships in 18-21 Days

Free Shipping in India on orders above Rs. 500

Request Bulk Quantity Quote
+91
Hardcover: Hardcover
  • ISBN13: 9783527348985
  • Binding: Hardcover
  • Subject: N/A
  • Publisher: Wiley
  • Publisher Imprint: Wiley-VCH
  • Publication Date:
  • Pages: 624
  • Original Price: GBP 160.0
  • Language: English
  • Edition: N/A
  • Item Weight: 1370 grams
  • BISAC Subject(s): Biotechnology

Biotechnology for Zero Waste

The use of biotechnology to minimize waste and maximize resource valorization

In Biotechnology for Zero Waste: Emerging Waste Management Techniques, accomplished environmental researchers Drs. Chaudhery Mustansar Hussain and Ravi Kumar Kadeppagari deliver a robust exploration of the role of biotechnology in reducing waste and creating a zero-waste environment. The editors provide resources covering perspectives in waste management like anaerobic co-digestion, integrated biosystems, immobilized enzymes, zero waste biorefineries, microbial fuel cell technology, membrane bioreactors, nano biomaterials, and more.

Ideal for sustainability professionals, this book comprehensively sums up the state-of-the-art biotechnologies powering the latest advances in zero-waste strategies. The renowned contributors address topics like bioconversion and biotransformation and detail the concept of the circular economy. Biotechnology for Zero Waste effectively guides readers on the path to creating sustainable products from waste. The book also includes: *A thorough introduction to modern perspectives on zero waste drives, including anaerobic co-digestion as a smart approach for enhancing biogas production *Comprehensive explorations of bioremediation for zero waste, biological degradation systems, and bioleaching and biosorption of waste *Practical discussions of bioreactors for zero waste and waste2energy with biotechnology *An in-depth examination of emerging technologies, including nanobiotechnology for zero waste and the economics and commercialization of zero waste biotechnologies

Perfect for process engineers, natural products, environmental, soil, and inorganic chemists, Biotechnology for Zero Waste: Emerging Waste Management Techniques will also earn a place in the libraries of food technologists, biotechnologists, agricultural scientists, and microbiologists.

Chaudhery Mustansar Hussain, PhD, is Adjunct Professor and Lab Director in the Department of Chemistry & Environmental Sciences at the New Jersey Institute of Technology (NJIT), Newark, New Jersey, USA.

Ravi Kumar Kadeppagari, PhD, is a Professor at Centre for Incubation Innovation Research and Consultancy (CIIRC), and Head of the Department of Food Technology, Jyothy Institute of Technology, Bengaluru, Karnataka, India.

Trusted for over 49 years

Family Owned Company

Secure Payment

All Major Credit Cards/Debit Cards/UPI & More Accepted

New & Authentic Products

India's Largest Distributor

Need Support?

Whatsapp Us