Search results for “[Subject: courses-dishes-sandwiches]”

• Author(s): Charles Herman Senn • Publisher: Palala Press • Publisher Imprint: Palala Press • BISAC: GeneralThis work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. T...

• Author(s): Charles Herman Senn • Publisher: Vintage Cookery Books • Publisher Imprint: Vintage Cookery Books • BISAC: GeneralThis classic book contains a collection of over 500 recipes for producing interesting and delicious side dishes suitabl...

• Author(s): Charles Herman Senn • Publisher: Vintage Cookery Books • Publisher Imprint: Vintage Cookery Books • BISAC: Courses & Dishes - GeneralThis classic cook book contains a wonderful collection of recipes for producing delicious and ea...

• Author(s): Charles Herman Senn • Publisher: Vintage Cookery Books • Publisher Imprint: Vintage Cookery Books • BISAC: Courses & Dishes - General"The Modern Cook" is an early cookery book written by the timeless master of cookery how-tos, Ch...

• Author(s): Charles Herman Senn • Publisher: Vintage Cookery Books • Publisher Imprint: Vintage Cookery Books • BISAC: Courses & Dishes - PastryThis is a vintage cook book focusing on creating a plethora of impressive and delicious sweets an...

• Author(s): Charles Herman Senn • Publisher: Vintage Cookery Books • Publisher Imprint: Vintage Cookery Books • BISAC: Courses & Dishes - Breakfast"Ideal Breakfast Dishes, Savouries and Curries" is a classic cookbook by Charles Herman Senn f...

• Author(s): Charles Herman Senn • Publisher: Kessinger Publishing • Publisher Imprint: Kessinger Publishing • BISAC: GeneralChafing Dish and Casserole Cookery is a cookbook written by Charles Herman Senn and first published in 1908. The book is ...

• Author(s): Charles Herman Senn • Publisher: Ghose Press • Publisher Imprint: Ghose Press • BISAC: GeneralPREFACE Since sauces accompany practically every dish, whether it be savory fish or meat or a sweet, it follows that sauce-making constitut...

• Author(s): Charles Herman Senn • Publisher: Vintage Cookery Books • Publisher Imprint: Vintage Cookery Books • BISAC: Courses & Dishes - BrunchThis vintage book contains a guide to cooking eggs in over three hundred different ways. From dev...