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Products
The Art of Confectionary
Edward Lambert
Paperback
• Author(s): Edward Lambert • Publisher: Anson Street Press • Publisher Imprint: Anson Street Press • BISAC: Methods - GeneralDelve into the sweet history of baking with Edward Lambert's "The Art of Confectionary," a fascinating glimpse into the ...
View full detailsThe Art of Confectionary
Edward Lambert
Hardcover
• Author(s): Edward Lambert • Publisher: Anson Street Press • Publisher Imprint: Anson Street Press • BISAC: Methods - GeneralDelve into the sweet history of baking with Edward Lambert's "The Art of Confectionary," a fascinating glimpse into the ...
View full detailsThe Art Of Confectionary: Showing The Various Methods Of Preserving All Sorts Of Fruits, Dry And Liquid (1761)
Edward Lambert
Hardcover
• Author(s): Edward Lambert • Publisher: Kessinger Publishing • Publisher Imprint: Kessinger Publishing • BISAC: GeneralThe Art of Confectionary by Edward Lambert, originally published in 1761, is a comprehensive guide to preserving fruits using ...
View full details