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Products
Lipids and Edible Oils: Properties Processing and Applications
Galanakis Charis
Paperback
• Author(s): Galanakis Charis • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Bio-Science and Agriculture • BISAC: Food Science - GeneralLipids and Edible Oils: Properties, Processing and Applications covers the most relevant topics...
View full detailsValorization of Fruit Processing By-products
Galanakis Charis
Paperback
• Author(s): Galanakis Charis • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Food Science - GeneralValorization of Fruit Processing By-products covers the most recent advances in the field of ...
View full detailsFood Quality and Shelf Life
Galanakis Charis
Paperback
• Author(s): Galanakis Charis • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Industries - Food IndustryFood Quality and Shelf Life covers all aspects and challenges of food preservation, packa...
View full detailsCarotenoids: Properties Processing and Applications
Galanakis Charis
Paperback
• Author(s): Galanakis Charis • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Food Science - GeneralCarotenoids: Properties, Processing, and Applications fills the gap of transfer knowledge bet...
View full detailsNutraceuticals and Natural Product Pharmaceuticals
Galanakis Charis
Paperback
• Author(s): Galanakis Charis • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Food Science - GeneralNutraceuticals and Natural Product Pharmaceuticals analyzes the nutraceutical and pharmaceuti...
View full details