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Products
The Art of Preparing Vegetables for the Table
Various
Paperback
• Author(s): Various • Publisher: Forbes Press • Publisher Imprint: Forbes Press • BISAC: GeneralMany of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are repub...
View full detailsCanning Vegetables - A Selection of Recipes and Articles
Various
Paperback
• Author(s): Various • Publisher: Vintage Cookery Books • Publisher Imprint: Vintage Cookery Books • BISAC: Methods - Canning & PreservingThis vintage volume contains a collection of articles pertaining to the canning of fruit and vegetables....
View full detailsMaking Candied Fruit and Vegetables - A Selection of Recipes and Articles
Various
Paperback
• Author(s): Various • Publisher: Vintage Cookery Books • Publisher Imprint: Vintage Cookery Books • BISAC: GeneralThis vintage book contains a collection of recipes and articles related to making a range of candied fruits and vegetables. From po...
View full detailsCommercial Horticulture - With Chapters on Vegetable Production and Commercial Fruit Growing
Various
Paperback
• Author(s): Various • Publisher: Case Press • Publisher Imprint: Case Press • BISAC: GeneralThis comprehensive guide to gardening for profit comprises six thorough and detailed sections by various experts on the subject. It is extensively illust...
View full detailsBottling Fruit and Vegetables
Various
Paperback
• Author(s): Various • Publisher: Vintage Cookery Books • Publisher Imprint: Vintage Cookery Books • BISAC: Methods - Canning & PreservingThis vintage book contains a simple, concise guide to bottling fruit and vegetables, including simple st...
View full detailsPreserving Fruit and Vegetables - Pickling, Brining, Syrups and Jellies - A Selection of Recipes and Articles
Various
Paperback
• Author(s): Various • Publisher: Vintage Cookery Books • Publisher Imprint: Vintage Cookery Books • BISAC: Methods - Canning & PreservingThis vintage book contains a collection of essays on the subject of preserving fruit, with information o...
View full detailsItalian Style Vegetable Dishes - A Selection of Classic and Authentic Italian Recipes (Italian Cooking Series)
Various
Paperback
• Author(s): Various • Publisher: Thomas Press • Publisher Imprint: Thomas Press • BISAC: Regional & Cultural - Italian"Italian Style Vegetable Dishes" contains a collection of the best vegetarian recipes taken from various Italian cookbooks ...
View full detailsThe Vegetable Tanning Process - A Collection of Historical Articles on Leather Production
Various
Paperback
• Author(s): Various • Publisher: Lammers Press • Publisher Imprint: Lammers Press • BISAC: LeatherworkThis book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance...
View full detailsPickles, Relishes, Condiments and Sauces - Recipes Using Vegetables
Various
Paperback
• Author(s): Various • Publisher: Vintage Cookery Books • Publisher Imprint: Vintage Cookery Books • BISAC: Methods - Canning & PreservingThis book contains a diverse collection of recipes for the making of pickles, relishes, condiments, and ...
View full detailsPractical Hypnotism - A Complete Treatise - What It Is, What Can It Do and How to Do It
Various
Paperback
• Author(s): Various • Publisher: Duff Press • Publisher Imprint: Duff Press • BISAC: WomenThis antique book contains a practical guide on hypnotism, and also includes an additional 25-lesson course on hypnotic practice. Containing comprehensive ...
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