Search results for “[Subject: patchwork]”

• Author(s): Christine Boisrobert | Aleksandra Stjepanovic | Sangsuk Oh • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Food Science - GeneralAbout the Book Taking into account toxicity levels ...

• Author(s): Alexander Cartus • Publisher: Elsevier • Publisher Imprint: Woodhead • Subject: Food Science & Technology • BISAC: Food Science - GeneralChemical Contaminants and Residues in Food, Second Edition is an invaluable tool for all ind...

• Author(s): Mark Gibson • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Food Science - GeneralFood Science and the Culinary Arts is a unique reference that incorporates the principles of food ...

• Author(s): Steve Taylor • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Food Science - GeneralAbout the Book Advances in Food and Nutrition Research recognizes the integral relationship betwe...

• Author(s): Mohammed Wasim Siddiqui • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Food Science - GeneralEco-Friendly Technology for Postharvest Produce Quality presents the scope of emerging...

• Author(s): Alexandru Mihai Grumezescu | Alina Maria Holban • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Food Science - GeneralFood Biosynthesis, Volume One in the Handbook of Food Bioengi...

• Author(s): Alina Maria Holban • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Food Science - GeneralFood Bioconversion, Volume Two in the Handbook of Food Bioengineering series is an interdis...