Search results for “[Subject: courses-dishes-sandwiches]”

• Author(s): Julia Lee-Thorp | M. Anne Katzenberg • Publisher: Oxford University Press • Publisher Imprint: Oxford University Press • BISAC: ArchaeologyHumans are unique among animals for the wide diversity of foods and food preparation technique...

• Author(s): Gillian Riley • Publisher: Oxford University Press • Publisher Imprint: Oxford University Press • BISAC: Regional & Cultural - ItalianA blend of cultural history, facts, practical information, and anecdote, this new companion to ...

• Author(s): PARVINDER S BALI • Publisher: Oxford UP • Publisher Imprint: Oxford UP • Subject: Cookery & Food ServicesTheory of Bakery and Patisserie is designed for students of Diploma and Food Craft courses in Hotel Management. The book cov...

• Author(s): Shanaz Ramzi • Publisher: Oxford University Press • Publisher Imprint: Oxford University Press • BISAC: NutritionThrough an exhaustive but meticulous selection of subjects and detailed entries on them by experts in their field, this ...

• Author(s): T. Koryu Ishii • Publisher: Oxford University Press • Publisher Imprint: Oxford University Press • BISAC: MicrowavesThis comprehensive survey of microwaves, components, and devices for the junior/senior course on microwaves focuses o...

• Author(s): Achaya K.T. • Publisher: Oxford UP • Publisher Imprint: Oxford UP • Subject: Cookery & Food Services • BISAC: Regional & Cultural - Indian & South Asian"Outside India Indian food is popular the world over, from Tokyo to T...

• Author(s): James G. MacKinnon | Russell Davidson • Publisher: Oxford University Press • Publisher Imprint: Oxford University Press • BISAC: EconometricsEconometric Theory and Methods provides a unified treatment of modern econometric theory and...

• Author(s): Adrian Bradbury • Publisher: Oxford University Press • Publisher Imprint: Oxford University Press