Search results for “[Subject: courses-dishes-sandwiches]”

• Author(s): Lindsay Grimes Freedman • Publisher: Weldon Owen • Publisher Imprint: Weldon Owen • BISAC: Courses & Dishes - DessertsAn expert blogger in the world of baking shares 100+ recipes from her signature repertoire for gluten-free dess...

• Author(s): Weldon Owen • Publisher: Weldon Owen • Publisher Imprint: Weldon Owen • BISAC: Methods - Cooking for OneThe cookbook that every college student needs! Simple and delicious, easy-to-follow, few ingredient, cost-and-time-efficient reci...

• Author(s): Maria Kalenska • Publisher: Weldon Owen • Publisher Imprint: Weldon Owen • BISAC: Regional & Cultural - EuropeanEmbark on a vibrant culinary journey through one of Ukraine's most culturally rich cities and celebrate its rich and ...

• Author(s): Williams Sonoma • Publisher: Weldon Owen • Publisher Imprint: Weldon Owen • BISAC: Courses & Dishes - GeneralIf there is only one book to include in a couple's kitchen library the first few years after their wedding, the Newlywed...

• Author(s): Erin Quon • Publisher: Weldon Owen • Publisher Imprint: Weldon Owen • BISAC: Courses & Dishes - GeneralWhether it's breakfast, lunch, or dinner, these yummy, whimsical, and easy-to-make recipes will encourage kids and parents get...

• Author(s): Pooja Bavishi • Publisher: Weldon Owen • Publisher Imprint: Weldon Owen • BISAC: Courses & Dishes - DessertsA celebration of South Asian flavors by Pooja Bavishi, the founder of acclaimed Malai ice cream. Learn to create frozen ...

• Author(s): American Girl • Publisher: Weldon Owen • Publisher Imprint: Weldon Owen • BISAC: Cooking with KidsFeaturing more than 50 recipes for kid-friendly dishes from different countries, American Girl Around the World Cookbook will inspire y...

• Author(s): Williams-Sonoma Test Kitchen • Publisher: Weldon Owen • Publisher Imprint: Weldon Owen • BISAC: Courses & Dishes - DessertsOne of the first dessert cookbooks officially endorsed by the Instant Pot brand, Instant Pot Desserts is t...

• Author(s): Weldon Owen • Publisher: Weldon Owen • Publisher Imprint: Weldon Owen • BISAC: Courses & Dishes - SaladsDiscover 100 vibrant recipes showcasing the best of each season's produce, from spring's freshness to winter's warmth. Salads...

• Author(s): Mel Asseraf • Publisher: Weldon Owen • Publisher Imprint: Weldon Owen • BISAC: Methods - BakingLearn to make stunning & simple sweets from home with Sweet Treats from Brownies to Brioche. Chef Melodie 'Mel' Asseraf is a two-time ...

• Author(s): Kim Laidlaw • Publisher: MIXIG • Publisher Imprint: MIXIG • Subject: Cookery & Food Services • BISAC: Regional & Cultural - French"With Emily in Paris: The Official Cookbook, fans of the Netflix hit show can fully immerse th...

• Author(s): Stephanie Rosenbaum • Publisher: Weldon Owen • Publisher Imprint: Weldon Owen • BISAC: Regional & Cultural - American - California StyleA Taste of San Francisco is a small, illustrated cookbook featuring the traditional neighborh...

• Author(s): Howie Southworth • Publisher: Weldon Owen • Publisher Imprint: Weldon Owen • BISAC: Regional & Cultural - SpanishHemingway's Spanish Table takes you on a culinary journey through Spain with 60 authentic recipes inspired by Heming...

• Author(s): Eloise Head • Publisher: Weldon Owen • Publisher Imprint: Weldon Owen • BISAC: Courses & Dishes - DessertsI'm Eloise, known online as Fitwaffle, and welcome to my first book! I've collected 100 of my most-loved and brand-new reci...

• Author(s): Omid Roustaei • Publisher: Weldon Owen • Publisher Imprint: Weldon Owen • BISAC: Regional & Cultural - Middle EasternDiscover a world of flavors in this elegantly designed cookbook from Omid Roustaei--the Caspian Chef--featuring ...

• Author(s): Sabrina Ghayour • Publisher: Weldon Owen • Publisher Imprint: Weldon Owen • BISAC: Entertaining - GeneralIn Feasts, the highly-anticipated follow-up to the best-selling Persiana: Recipes from the Middle East and Beyond (2014) and Sir...

• Author(s): Weldon Owen • Publisher: Weldon Owen • Publisher Imprint: Weldon Owen • BISAC: Regional & Cultural - GeneralIn this expanded edition of Saveur: The New Classics Cookbook, the editors of America's favorite culinary magazine share ...