Search results for “[subject: individual-chefs-restaurants]”

• Author(s): Ferdinand Metz • Publisher: Austin Macauley • Publisher Imprint: Austin Macauley • BISAC: HistoryFrom Many We Are One reveals the never-before told story of the rebirth and globalization of American Cuisine, as influenced by iconic r...

• Author(s): Nigel Lobo • Publisher: Austin Macauley • Publisher Imprint: Austin Macauley • BISAC: BusinessFrom working with and learning from renowned master chefs at Michelin-starred restaurants in Spain, Australia and Germany to being chef de ...

• Author(s): Ferdinand Metz • Publisher: Austin Macauley • Publisher Imprint: Austin Macauley • BISAC: HistoryFrom Many We Are One reveals the never-before told story of the rebirth and globalization of American Cuisine, as influenced by iconic r...

• Author(s): Chef Terri Rogers • Publisher: Austin Macauley • Publisher Imprint: Austin Macauley • BISAC: WomenDo you believe...you don't know what you don't know? What if I told you the last harvest predicted by thousands of scientists was to be...

• Author(s): Chef Terri Rogers • Publisher: Austin Macauley • Publisher Imprint: Austin Macauley • BISAC: WomenDo you believe...you don't know what you don't know? What if I told you the last harvest predicted by thousands of scientists was to be...

• Author(s): Martin Ruffley • Publisher: Austin Macauley • Publisher Imprint: Austin Macauley • BISAC: Courses & Dishes - GeneralThis book will inspire anyone who reads it to cook. The recipes offer home-cooks, amateurs and seasoned chefs ali...

• Author(s): Audrey Sweetblack • Publisher: Austin Macauley • Publisher Imprint: Austin Macauley • BISAC: Methods - BakingIn the 1950s, the cupcake was a very fashionable cake made by housewives to celebrate family events. Despite its success at ...