Search results for “[subject: optimization]”

• Author(s): Shin'ya Obara • Publisher: Royal Society of Che • Publisher Imprint: RSC • Subject: Engineering • BISAC: Chemical & BiochemicalAbout the Book This book, a distillation of information only touched upon in other books, is aimed at ...

• Author(s): Paul A. Bartlett | Others • Publisher: Royal Society of Che • Publisher Imprint: RSC • Subject: Chemistry • BISAC: PharmacologyAbout the Book Conceptual and technological advances in chemistry and biology have transformed the drug di...

• Author(s): Thorsten Teutenberg • Publisher: Royal Society of Che • Publisher Imprint: RSC • Subject: Chemistry • BISAC: Chemistry - AnalyticHigh-temperature liquid chromatography has attracted much interest in recent years but has not yet recog...

• Author(s): Jason Davis • Publisher: Royal Society of Che • Publisher Imprint: RSC • Subject: Chemistry • BISAC: Chemistry - AnalyticThe interfacing of man-made electronics with redox proteins and enzymes not only tells us a great deal about the...

• Author(s): Antony Williams • Publisher: Royal Society of Che • Publisher Imprint: RSC • Subject: Chemistry • BISAC: Spectroscopy & Spectrum AnalysisThis two volume set focuses on the structure elucidation of natural products. Volume 1 discu...

• Author(s): Victor Munoz • Publisher: Royal Society of Che • Publisher Imprint: RSC • Subject: Bio-Science and Agriculture • BISAC: Chemistry - OrganicFrom the Back CoverProtein folding is the process by which newly synthesized proteins fold int...

• Author(s): Laurent-Bernard Fay • Publisher: Royal Society of Che • Publisher Imprint: RSC • Subject: Food Science & Technology • BISAC: Spectroscopy & Spectrum AnalysisThis book for students, teachers and researchers focuses on the cont...

• Author(s): Tamara Perchyonok • Publisher: Royal Society of Che • Publisher Imprint: RSC • Subject: Chemistry • BISAC: BiotechnologyAbout the Book Chemists are now moving away from volatile, environmentally harmful, and biologically incompatible...

• Author(s): Albert Guijarro | Miguel Yus • Publisher: Royal Society of Che • Publisher Imprint: RSC • Subject: Bio-Science and Agriculture • BISAC: Chemistry - OrganicAbout the Book This book provides an interdisciplinary review of one of the gr...

• Author(s): Wolf D. Lehmann • Publisher: Royal Society of Che • Publisher Imprint: RSC • Subject: Chemistry • BISAC: Spectroscopy & Spectrum AnalysisThis unique book describes the concepts and practice of protein phosphorylation analysis by ...

• Author(s): John Marriott | Others • Publisher: Royal Society of Che • Publisher Imprint: RSC • Subject: Chemistry • BISAC: Chemistry - AnalyticAn indispensable handbook of the highest standard for those working in the fields of food analysis an...

• Author(s): David M J Lilley • Publisher: Royal Society of Che • Publisher Imprint: RSC • Subject: Chemistry • BISAC: Chemistry - Physical & TheoreticalAbout the Book The discovery that RNA could act as a macromolecular catalyst in the cell,...

• Author(s): Trevor Letcher | Emmerich Wilhelm | Trevor Letcher • Publisher: Royal Society of Che • Publisher Imprint: RSC • Subject: Chemistry • BISAC: Chemistry - Physical & TheoreticalAbout the Book The book contains the very latest inform...

• Author(s): Alok Dhawan | Diana Anderson • Publisher: Royal Society of Che • Publisher Imprint: RSC • Subject: Chemistry • BISAC: PharmacologyFrom the Back CoverThe Comet Assay in Toxicology is the first book of its kind to be devoted exclusivel...

• Author(s): Dmitry V. Bavykin | Frank C. Walsh • Publisher: Royal Society of Che • Publisher Imprint: RSC • Subject: Chemistry • BISAC: Nanotechnology & MEMSAbout the Book A unique compilation of data from a wide range of chemical and spectr...

• Author(s): Costas Ioannides • Publisher: Royal Society of Che • Publisher Imprint: RSC • Subject: Medical, Nursing and Health Sciences • BISAC: PharmacologyFrom the Back CoverOne of the most extensively studied enzyme systems worldwide is the c...

• Author(s): M. Claeyssens • Publisher: Royal Society of Che • Publisher Imprint: RSC • Subject: Food Science & TechnologyOnce dubbed "the green fungus among us", "trichoderma reesei" has long been at the centre of research into the biochemis...