Search results for “[Subject: courses-dishes-sandwiches]”

• Author(s): Matty Matheson • Publisher: Ten Speed Press • Publisher Imprint: Ten Speed Press • BISAC: Individual Chefs & RestaurantsNEW YORK TIMES BESTSELLER - The acclaimed chef, actor, and executive producer of The Bear redefines cooking's...

• Author(s): Gerald Hirigoyen • Publisher: Ten Speed Press • Publisher Imprint: Ten Speed Press • BISAC: Courses & Dishes - AppetizersAn authentic small plates cookbook from the top Basque chef in America. Acclaimed chef Gerald Hirigoyen's s...

• Author(s): Nichole Accettola • Publisher: Ten Speed Press • Publisher Imprint: Ten Speed Press • BISAC: Regional & Cultural - ScandinavianExplore Scandinavian cuisine through over 85 healthy, delicious, and easy-to-make recipes for bowls, s...

• Author(s): Anna Helm Baxter • Publisher: Ten Speed Press • Publisher Imprint: Ten Speed Press • BISAC: Courses & Dishes - Salads A collection of more than 60 illustrated recipes for simple-to-prepare salads, dressings, breakfasts, and snack...

• Author(s): Tiffy Chen • Publisher: Ten Speed Press • Publisher Imprint: Ten Speed Press • BISAC: Regional & Cultural - AsianThe wildly popular blogger and TikTok sensation behind Tiffy Cooks shares 88 of her favorite easy, everyday, family-...

• Author(s): David McMillan • Publisher: Ten Speed Press • Publisher Imprint: Ten Speed Press • BISAC: Regional & Cultural - FrenchThe debut cookbook from one of the most celebrated restaurants in Canada, featuring inventive twists on French ...

• Author(s): David Thompson • Publisher: Ten Speed Press • Publisher Imprint: Ten Speed Press • BISAC: Regional & Cultural - ThaiRenowned chef David Thompson first went to Thailand by mistake: a holiday plan had to be changed at the last minu...

• Author(s): Yotam Ottolenghi • Publisher: MixIG • Publisher Imprint: MixIG • Subject: Cookery & Food Services • BISAC: Regional & Cultural - Jewish & KosherA collection of 120 recipes exploring the flavors of Jerusalem from the New Y...

• Author(s): Kyle Newman • Publisher: Ten Speed Press • Publisher Imprint: Ten Speed Press • BISAC: Celebrities & Media Tie-InExplore the cuisines of the Dungeons & Dragons multiverse with more than 75 delectable new recipes from the New ...

• Author(s): Saeng Douangdara | Vilaysack Kulap • Publisher: Ten Speed Press • Publisher Imprint: Ten Speed Press • BISAC: Regional & Ethnic - Southeast AsianExplore Lao food through 95 approachable, flavor-packed recipes from the popular foo...

• Author(s): Darra Goldstein • Publisher: MixBR • Publisher Imprint: MixBR • Subject: Cookery & Food Services • BISAC: Regional & Cultural - Russian100 traditional yet surprisingly modern recipes from the far northern corners of Russia, f...

• Author(s): Lesley Enston • Publisher: Ten Speed Press • Publisher Imprint: Ten Speed Press • BISAC: Regional & Cultural - Caribbean & West IndianA delectable exploration of Caribbean cuisine through 105 recipes based on eleven staple in...

• Author(s): Mason Hereford • Publisher: Ten Speed Press • Publisher Imprint: Ten Speed Press • BISAC: Regional & Cultural - American - Southern StatesJAMES BEARD AWARD NOMINEE - IACP AWARD FINALIST - NEW YORK TIMES BESTSELLER - A fun, flavor...

• Author(s): Sami Tamimi • Publisher: Ten Speed Press • Publisher Imprint: Ten Speed Press • BISAC: Regional & Cultural - Middle EasternCelebrate the diverse cuisine of Palestine with more than 100 plant-based and vegetarian recipes for festi...

• Author(s): Eric Greenspan • Publisher: Ten Speed Press • Publisher Imprint: Ten Speed Press • BISAC: Courses & Dishes - SandwichesFifty chef-created recipes--some classic, some boundary pushing--for America's favorite sandwich, the grilled ...

• Author(s): Peter Reinhart • Publisher: Ten Speed Press • Publisher Imprint: Ten Speed Press • BISAC: Courses & Dishes - BreadThe renowned baking instructor distills professional techniques down to the basics, delivering artisan bread recipe...

• Author(s): Andrea Nguyen • Publisher: Ten Speed Press • Publisher Imprint: Ten Speed Press • BISAC: Regional & Cultural - VietnameseA cookbook devoted to the beloved Vietnamese sandwich, featuring 50 recipes ranging from classic fillings to...

• Author(s): Elizabeth Andoh • Publisher: Ten Speed Press • Publisher Imprint: Ten Speed Press • BISAC: Regional & Cultural - JapaneseIn 1975, Gourmet magazine published a series on traditional Japanese food --the first of its kind in a major...

• Author(s): Peter Reinhart • Publisher: Ten Speed Press • Publisher Imprint: Ten Speed Press • BISAC: Courses & Dishes - BreadRenowned baking instructor, and author of The Bread Baker's Apprentice, Peter Reinhart explores the cutting-edge de...

• Author(s): Louisa Shafia • Publisher: Ten Speed Press • Publisher Imprint: Ten Speed Press • BISAC: Regional & Ethnic - AsianThis luscious and contemporary take on the alluring cuisine of Iran featuring 75 recipes for both traditional Persi...

• Author(s): Carolyn Phillips • Publisher: Ten Speed Press • Publisher Imprint: Ten Speed Press • BISAC: Regional & Cultural - ChineseA comprehensive, contemporary portrait of China's culinary landscape and the geography and history that has ...

• Author(s): Megan Carle • Publisher: Ten Speed Press • Publisher Imprint: Ten Speed Press • BISAC: Courses & Dishes - GeneralYou have a midterm tomorrow and a fierce growl in your stomach. Your roommate just nabbed your last cup o' ramen. Do...

• Author(s): James Oseland • Publisher: Ten Speed Press • Publisher Imprint: Ten Speed Press • BISAC: Regional & Cultural - MexicanIntroducing World Food, an exceptional new cookbook series in the classic tradition, taking readers on a journe...

• Author(s): Christopher Kostow • Publisher: Ten Speed Press • Publisher Imprint: Ten Speed Press • BISAC: Regional & Cultural - American - California StyleFollow Christopher Kostow's journey from a young line cook in a seaside town to the st...

• Author(s): Editors of Food52 • Publisher: Ten Speed Press • Publisher Imprint: Ten Speed Press • BISAC: Courses & Dishes - Ice Cream, Ices, etc.A fun collection of 60 recipes, riffs, toppings, and serving ideas for ice creams of all styles....

• Author(s): Andy Ricker • Publisher: Ten Speed Press • Publisher Imprint: Ten Speed Press • BISAC: Regional & Cultural - ThaiA guide to bold, authentic Thai cooking from Andy Ricker, the chef and owner of the wildly popular and widely lauded...