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Search results for “[Subject: techniques-general]”

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More Cooking Innovations

Nussinovitch

Hardcover

Current price ₹27,006
Original price ₹32,408
Original price ₹32,408
Original price ₹32,408
(-17%)
₹27,006
Current price ₹27,006

• Author(s): Nussinovitch • Publisher: Taylor & Francis • Publisher Imprint: CRC Press • Subject: Cookery & Food Services • BISAC: Food Science - GeneralHydrocolloids are among the most commonly used ingredients in the food industry. They...

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The Complete Art Of Cooking: 1000 Techniques and Recipes

Sylvie Girard, Michel Barberousse

Hardcover

Current price ₹1,262
Original price ₹1,941
Original price ₹1,941
Original price ₹1,941
(-35%)
₹1,262
Current price ₹1,262

• Author(s): Sylvie Girard | Michel Barberousse • Publisher: Rebo International • Publisher Imprint: Rebo Inter • Subject: Cookery & Food Services