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Products
Drying and Storage of Cereal Grains
B. K. Bala
Hardcover
• Author(s): B. K. Bala • Publisher: Wiley • Publisher Imprint: Blackwell • Subject: Food Science & Technology • BISAC: Food Science - GeneralFinite Element Analysis and Computational Fluid Dynamics have been introduced in modelling and simul...
View full detailsThe Neoliberal Regime In The Agri-Food Sector: Crisis, Resilience and Restructuring
Steven A. Wolf, Alessandro Bonanno
Hardcover
• Author(s): Steven A. Wolf | Alessandro Bonanno • Publisher: Taylor & Francis • Publisher Imprint: Routledge • Subject: Food Science & Technology • BISAC: Agriculture & Food (see also Political Science - Public PoliFor the last three...
View full detailsEvolutionary Algorithms for Food Science and Technology
Evelyne Lutton, Nathalie Perrot, Alberto Tonda
Hardcover
• Author(s): Evelyne Lutton | Nathalie Perrot | Alberto Tonda • Publisher: Wiley • Publisher Imprint: Wiley-ISTE • Subject: Food Science & Technology • BISAC: Computer EngineeringAbout the Book Researchers and practitioners in food science an...
View full detailsDimensional Analysis Of Food Processes
Guillaume Delaplace, Karine Loubiere, Fabrice Ducept
Hardcover
• Author(s): Guillaume Delaplace | Karine Loubiere | Fabrice Ducept • Publisher: Elsevier • Publisher Imprint: Elsevier • Subject: Food Science & Technology • BISAC: Food Science - GeneralThis book deals with the modeling of food processing u...
View full detailsProcessed Food Addiction
Brehm Randy
Hardcover
• Author(s): Brehm Randy • Publisher: Taylor & Francis • Publisher Imprint: CRC Press • Subject: Food Science & Technology • BISAC: Endocrinology & MetabolismObesity and eating disorders have stubbornly refused to respond to treatment...
View full detailsDiscrimination Testing In Sensory Evaluation
ROGERS
Hardcover
• Author(s): ROGERS • Publisher: Wiley • Publisher Imprint: Blackwell • Subject: Food Science & Technology • BISAC: Food Science - GeneralFrom the Back CoverDiscrimination Testing in Sensory Evaluation Provides a complete and unified approach...
View full detailsCarbohydrates in Food
Ann-Charlotte Eliasson
Hardcover
• Author(s): Ann-Charlotte Eliasson • Publisher: Taylor & Francis • Publisher Imprint: CRC Press • Subject: Food Science & Technology • BISAC: Food Science - GeneralCarbohydrates in Food, Third Edition provides thorough and authoritative ...
View full detailsBetween Bites: Memoirs of a Hungry Hedonist
James Villas
Hardcover
• Author(s): James Villas • Publisher: Wiley • Publisher Imprint: Wiley • Subject: Food Science & TechnologyThis title is a memoir with recipes scattered through it. While it relates the development of the author's life as a food writer and c...
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