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Products
Green Food Processing Techniques: Preservation Transformation and Extraction 1ed
Chemat Farid
Paperback
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₹26,891
(-17%)
₹22,409
Current price
₹22,409
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• Author(s): Chemat Farid • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Food Science - GeneralGreen Food Processing Techniques: Preservation, Transformation and Extraction advances the ethics...
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Analytical Methods for Food Safety by Mass Spectrometry: Volume I Pesticides 1ed:
Pang Guo-Fang
Paperback
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₹12,617
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• Author(s): Pang Guo-Fang • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Chemistry - AnalyticAnalytical Methods for Food Safety by Mass Spectrometry, Volume One: Pesticides systematically int...
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Canning And Preserving For Dummies
Karen Ward
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• Author(s): Karen Ward • Publisher: Wiley • Publisher Imprint: Wiley • Subject: Food Science & TechnologyAbout the Book Thought about canning and preserving your own food? Maybe you haven't given it a try because you believed it would be too...
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Validating Preventive Food Safety and Quality Controls: An Organizational Approach to System Design and Implementation
John M. Ryan
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₹15,001
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• Author(s): John M. Ryan • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Foreign ExchangeValidating Preventive Food Safety and Quality Controls: An Organizational Approach to System Design and...
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