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Products
Food Rheology
Augusto, Pedro E. D.
Paperback
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₹7,380
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₹11,353
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₹11,353
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(-35%)
₹7,380
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₹7,380
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• Author(s): Augusto | Pedro E. D. • Publisher: Taylor & Francis • Publisher Imprint: CRC Press • Subject: Food Science & Technology • BISAC: Food Science - GeneralRheology is the study of material flow and deformation, defining different...
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Home Parenteral Nutrition
Federico BozzettiMichael StaunAndre Van Gossum
Paperback
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₹5,902
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₹9,080
Original price
₹9,080
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₹9,080
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₹5,902
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₹5,902
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• Author(s): Federico BozzettiMichael StaunAndre Van Gossum • Publisher: CABI • Publisher Imprint: CABI • Subject: Food Science & Technology • BISAC: NutritionHome parenteral nutrition (HPN) is the intravenous administration of nutrients carr...
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Risk Assessment Of Phytochemicals In Food: Novel Approaches
Deutsche Forschungsgemeinschaft, G. Eisenbrand
Paperback
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₹14,502
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₹22,310
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₹22,310
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₹14,502
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• Author(s): Deutsche Forschungsgemeinschaft | G. Eisenbrand • Publisher: Wiley • Publisher Imprint: John Wiley • Subject: Food Science & Technology • BISAC: Chemistry - Industrial & TechnicalProviding the scientific background on the ris...
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Food Science and the Culinary Arts: 1ed:
Mark Gibson
Paperback
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₹14,490
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₹14,490
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₹9,419
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• Author(s): Mark Gibson • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Food Science - GeneralFood Science and the Culinary Arts is a unique reference that incorporates the principles of food ...
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Therapeutic Probiotic and Unconventional Foods: 1ed:
Grumezescu Alexandru
Paperback
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₹14,837
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₹22,825
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₹14,837
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• Author(s): Grumezescu Alexandru • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Diet & Nutrition - NutritionTherapeutic, Probiotic and Unconventional Foods compiles the most recent, inter...
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