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Products
Indian Food: A Historical Companion
Achaya K T
Paperback
2.0 / 5.0
(1)
• Author(s): Achaya K T • Publisher: Oxford UP • Publisher Imprint: Oxford UP • Subject: Food Science & Technology • BISAC: Regional & Ethnic - Indian & South AsianAbout the Author K.T. Achaya is a renowned nutritionist who has writt...
View full detailsThe Metaphysics of Markets
Gleadall, Simon S.
Paperback
• Author(s): Gleadall, Simon S. • Publisher: MixIUK • Publisher Imprint: MixIUK • Subject: Food Science & Technology • BISAC: GeneralWhy do financial market crises occur so readily? In what sense do derivatives really exist? What can we truly...
View full detailsFood
John Coveney
Paperback
• Author(s): John Coveney • Publisher: Taylor & Francis • Publisher Imprint: Routledge • Subject: Food Science & Technology • BISAC: Diet & Nutrition - DietsThe centrality of food in life, and the importance of food as life, is undeni...
View full detailsThe Role of Ecosystem Services in Sustainable Food Systems
Rusinamhodzi Leonard
Paperback
• Author(s): Rusinamhodzi Leonard • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Environmental Science (see also Chemistry - Environmental)The Role of Ecosystem Services in Sustainable Food Sy...
View full details