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Search results for “[Subject: movements-structuralism]”

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The Neoliberal Regime In The Agri-Food Sector: Crisis, Resilience and Restructuring

Steven A. Wolf, Alessandro Bonanno

Hardcover

Current price ₹13,572
Original price ₹20,880
Original price ₹20,880
Original price ₹20,880
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₹13,572
Current price ₹13,572

• Author(s): Steven A. Wolf | Alessandro Bonanno • Publisher: Taylor & Francis • Publisher Imprint: Routledge • Subject: Food Science & Technology • BISAC: Agriculture & Food (see also Political Science - Public PoliFor the last three...

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Lentils: Production Processing Technologies Products And Nutritional Profile

Ahmed, Jasim

Hardcover

Current price ₹13,686
Original price ₹21,054
Original price ₹21,054
Original price ₹21,054
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₹13,686
Current price ₹13,686

• Author(s): Ahmed | Jasim • Publisher: Wiley • Publisher Imprint: Wiley • Subject: Food Science & Technology • BISAC: Food Science - GeneralFrom the Back CoverUnderstand the future of plant protein with this comprehensive overview Lentils ar...

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Handbook Of Sustainability For The Food Sciences

Ruben O. Morawicki

Hardcover

Current price ₹16,763
Original price ₹25,788
Original price ₹25,788
Original price ₹25,788
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₹16,763
Current price ₹16,763

• Author(s): Ruben O. Morawicki • Publisher: Wiley • Publisher Imprint: Wiley-Blac • Subject: Food Science & Technology • BISAC: Food Science - GeneralMany books on sustainability have been written in the last decade, most of them dealing wit...

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Food Rheology

Augusto, Pedro E. D.

Paperback

Current price ₹7,380
Original price ₹11,353
Original price ₹11,353
Original price ₹11,353
(-35%)
₹7,380
Current price ₹7,380

• Author(s): Augusto | Pedro E. D. • Publisher: Taylor & Francis • Publisher Imprint: CRC Press • Subject: Food Science & Technology • BISAC: Food Science - GeneralRheology is the study of material flow and deformation, defining different...

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Bitterness: Perception, Chemistry and Food Processing

Michel Aliani, Michael N. A. Eskin

Hardcover

Current price ₹14,565
Original price ₹22,407
Original price ₹22,407
Original price ₹22,407
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₹14,565
Current price ₹14,565

• Author(s): Michel Aliani | Michael N. A. Eskin • Publisher: Wiley • Publisher Imprint: Blackwell • Subject: Food Science & Technology • BISAC: Food Science - GeneralFrom the Back CoverThe increasing demand for healthy foods has resulted in ...

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Starches for Food Application: Chemical Technological and Health Properties 1ed:

Silva Clerici Maria Teresa

Paperback

Current price ₹12,558
Original price ₹19,320
Original price ₹19,320
Original price ₹19,320
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₹12,558
Current price ₹12,558

• Author(s): Silva Clerici Maria Teresa • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Food Science - GeneralStarches for Food Application: Chemical, Technological and Health Properties examin...

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Microstructure of Dairy Products

El-Bakry Carro

Hardcover

Current price ₹13,560
Original price ₹20,861
Original price ₹20,861
Original price ₹20,861
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₹13,560
Current price ₹13,560

• Author(s): El-Bakry Carro • Publisher: Wiley • Publisher Imprint: Blackwell • Subject: Bio-Science and Agriculture • BISAC: Food Science - GeneralFrom the Back CoverProvides the most recent developments in microscopy techniques and types of ana...

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The Science of Animal Growth and Meat Technology

Lonergan Steven

Paperback

Current price ₹6,277
Original price ₹9,656
Original price ₹9,656
Original price ₹9,656
(-35%)
₹6,277
Current price ₹6,277

• Author(s): Lonergan Steven • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: MicrobiologyThe Science of Animal Growth and Meat Technology, Second Edition, combines fundamental science- based an...

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Millets

Kumar, Ashwani

Paperback

Current price ₹8,952
Original price ₹12,788
Original price ₹12,788
Original price ₹12,788
(-30%)
₹8,952
Current price ₹8,952

• Author(s): Kumar | Ashwani • Publisher: Taylor & Francis • Publisher Imprint: CRC Press • Subject: Food Science & Technology • BISAC: Food Science - GeneralMillets: Cultivation, Processing, and Utilization covers taxonomy, cultivation p...

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Milk Proteins: From Expression to Food

Mike Boland, Harjinder Singh, Abby Thompson

Hardcover

Current price ₹9,185
Original price ₹14,130
Original price ₹14,130
Original price ₹14,130
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₹9,185
Current price ₹9,185

• Author(s): Mike Boland | Harjinder Singh | Abby Thompson • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & TechnologyUnderstanding of the interactions of milk proteins in complex food systems continues to progress...

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Food Carotenoids: Chemistry, Biology and Technology

Delia B. Rodriguez-Amaya

Hardcover

Current price ₹13,350
Original price ₹20,538
Original price ₹20,538
Original price ₹20,538
(-35%)
₹13,350
Current price ₹13,350

• Author(s): Delia B. Rodriguez-Amaya • Publisher: Wiley • Publisher Imprint: Blackwell • Subject: Food Science & Technology • BISAC: Food Science - GeneralFrom the Back CoverCarotenoids were first studied as natural pigments, then as precurs...

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