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Materials Science And Engineering In Food Product Development

Lai

Hardcover

Current price ₹15,906
Original price ₹17,150
Original price ₹17,150
Original price ₹17,150
(-7%)
₹15,906
Current price ₹15,906

• Author(s): Lai • Publisher: Wiley • Publisher Imprint: Wiley • Subject: Food Science & Technology • BISAC: Food Science - GeneralFrom the Back CoverA comprehensive and accessible guide to the food development applications of cutting-edge ma...

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Food Engineering

Dash, Sanjaya K.

Paperback

Current price ₹14,565
Original price ₹17,478
Original price ₹17,478
Original price ₹17,478
(-17%)
₹14,565
Current price ₹14,565

• Author(s): Dash | Sanjaya K. • Publisher: Taylor & Francis • Publisher Imprint: CRC Press • Subject: Food Science & Technology • BISAC: Food Science - GeneralStudents entering the food processing stream need to acquire knowledge of conc...

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Fundamentals of Food Process Engineering

Toledo

Paperback

Current price ₹5,173
Original price ₹5,199
Original price ₹5,199
Original price ₹5,199
(-1%)
₹5,173
Current price ₹5,173

• Author(s): Toledo • Publisher: Springer Verlag • Publisher Imprint: Springer • Subject: Food Science & Technology • BISAC: Food Science - GeneralWhile continuing the tradition of expansive coverage, Fundamentals of Food Process Engineering,...

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Essentials and Applications of Food Engineering:

Anandharamakrishnan

Hardcover

Current price ₹14,236
Original price ₹20,336
Original price ₹20,336
Original price ₹20,336
(-30%)
₹14,236
Current price ₹14,236

• Author(s): Anandharamakrishnan • Publisher: Taylor & Francis • Publisher Imprint: CRC Press • Subject: Food Science & Technology • BISAC: Chemistry - Industrial & TechnicalEssentials & Applications of Food Engineering provides a...

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Sustainable Food Supply Chains: Planning Design and Control through Interdisciplinary Methodologies

Accorsi Riccardo

Paperback

Current price ₹12,617
Original price ₹19,410
Original price ₹19,410
Original price ₹19,410
(-35%)
₹12,617
Current price ₹12,617

• Author(s): Accorsi Riccardo • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Food Science - GeneralSustainable Food Supply Chains: Planning, Design, and Control through Interdisciplinary Metho...

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Confectionery and Chocolate Engineering: Principles and Applications

Ferenc A. Mohos

Hardcover

Current price ₹20,759
Original price ₹23,523
Original price ₹23,523
Original price ₹23,523
(-12%)
₹20,759
Current price ₹20,759

• Author(s): Ferenc A. Mohos • Publisher: Wiley • Publisher Imprint: Blackwell • Subject: Food Science & Technology • BISAC: Food Science - GeneralFrom the Back CoverConfectionery and chocolate manufacture has been dominated by large-scale in...

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