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A Guide to American Whiskey and Bourbon Including a Look at the Trails, a Biography of Jack Daniel'
Allen, Stefanie
Paperback
• Author(s): Allen, Stefanie • Publisher: Webster's Digi.Serv. • Publisher Imprint: Webster's Digital Services • Subject: Food Science & Technology • BISAC: GeneralPlease note that the content of this book primarily consists of articles avail...
View full detailsFood
John Coveney
Paperback
• Author(s): John Coveney • Publisher: Taylor & Francis • Publisher Imprint: Routledge • Subject: Food Science & Technology • BISAC: Diet & Nutrition - DietsThe centrality of food in life, and the importance of food as life, is undeni...
View full detailsHoney - Composition And Health Benefits
Khalil
Hardcover
• Author(s): Khalil • Publisher: Wiley • Publisher Imprint: Wiley • Subject: Food Science & Technology • BISAC: Food Science - GeneralFrom the Back CoverA vital understanding of the health effects of this renowned natural food Honey is among ...
View full detailsIntroduction to Food Manufacturing Engineering
Tze Loon Neoh, Shuji Adachi, Takeshi Furuta
Hardcover
• Author(s): Tze Loon Neoh | Shuji Adachi | Takeshi Furuta • Publisher: Springer Verlag • Publisher Imprint: Springer • Subject: Food Science & Technology • BISAC: Food Science - GeneralFrom the Back CoverThis book provides basic food enginee...
View full detailsLentils: Production Processing Technologies Products And Nutritional Profile
Ahmed, Jasim
Hardcover
• Author(s): Ahmed | Jasim • Publisher: Wiley • Publisher Imprint: Wiley • Subject: Food Science & Technology • BISAC: Food Science - GeneralFrom the Back CoverUnderstand the future of plant protein with this comprehensive overview Lentils ar...
View full detailsHigh Temperature Processing of Milk and Milk Products
Hilton C. Deeth, Michael J. Lewis
Hardcover
• Author(s): Hilton C. Deeth | Michael J. Lewis • Publisher: Wiley • Publisher Imprint: Wiley • Subject: Food Science & Technology • BISAC: Food Science - GeneralFrom the Back CoverHigh Temperature Processing of Milk and Milk Products covers ...
View full detailsThe Maillard Reaction: Interface Between Aging
Merlin C. Thomas, Josephine Forbes
Hardcover
• Author(s): Merlin C. Thomas | Josephine Forbes • Publisher: Royal Society of Che • Publisher Imprint: RSC • Subject: Food Science & Technology • BISAC: Food Science - GeneralFrom the Back CoverIn September 2009, a meeting was held in Palm C...
View full detailsCitrus Fruit Processing
Zeki Berk
Paperback
• Author(s): Zeki Berk • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Food Science - GeneralCitrus Fruit Processing offers a thorough examination of citrus--from its physiology and production ...
View full detailsSuperfoods: Cultural and Scientific Perspectives
Jeffrey P. Miller
Paperback
• Author(s): Jeffrey P. Miller • Publisher: Springer Verlag • Publisher Imprint: Springer • Subject: Food Science & Technology • BISAC: Food Science - GeneralFrom the Back CoverSuperfoods have come to the forefront of the public imagination d...
View full detailsSuperfoods: Cultural and Scientific Perspectives
Jeffrey P. Miller
Hardcover
• Author(s): Jeffrey P. Miller • Publisher: Springer Verlag • Publisher Imprint: Springer • Subject: Food Science & Technology • BISAC: Food Science - GeneralFrom the Back CoverSuperfoods have come to the forefront of the public imagination d...
View full detailsTrends in Food Safety and Protection
Bai, Jamuna A
Hardcover
• Author(s): Bai, Jamuna A • Publisher: Taylor & Francis • Publisher Imprint: CRC Press • Subject: Food Science & Technology • BISAC: Food Science - GeneralTrends in Food Safety and Protection explores the recent developments and ongoing ...
View full detailsNutraceuticals and Natural Product Pharmaceuticals
Galanakis Charis
Paperback
• Author(s): Galanakis Charis • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Food Science - GeneralNutraceuticals and Natural Product Pharmaceuticals analyzes the nutraceutical and pharmaceuti...
View full detailsProcessing And Impact On Antioxidants In Beverages
Victor R. Preedy
Hardcover
• Author(s): Victor R. Preedy • Publisher: Elsevier • Publisher Imprint: Acad Pr • Subject: Food Science & Technology • BISAC: Food Science - GeneralProcessing and Impact on Antioxidants in Beverages presents information key to understanding ...
View full details