+91-9355505734
+91-9355505734
Booksellers & Trade Customers: Sign up for online bulk buying at trade.atlanticbooks.com for wholesale discounts
Booksellers: Create Account on our B2B Portal for wholesale discounts
John van Duynhoven, Peter S. Belton, G.A. Webb
Hardcover
• Author(s): John van Duynhoven | Peter S. Belton | G.A. Webb • Publisher: Royal Society of Che • Publisher Imprint: RSC • Subject: Food Science & Technology • BISAC: Food Science - GeneralAbout the Book Based on the proceedings of the 11th I...
View full detailsI.A. Farhat, P.S. Belton, G. Webb
Hardcover
• Author(s): I.A. Farhat | P.S. Belton | G. Webb • Publisher: Royal Society of Che • Publisher Imprint: RSC • Subject: Food Science & Technology • BISAC: Food Science - Chemistry & BiotechnologyFrom the Back CoverMagnetic Resonance in Foo...
View full detailsMaria Gudjonsdottir, P. S. Belton, G.A. Webb
Hardcover
• Author(s): Maria Gudjonsdottir | P. S. Belton | G.A. Webb • Publisher: Royal Society of Che • Publisher Imprint: RSC • Subject: Food Science & Technology • BISAC: Food Science - GeneralAbout the Book With contributions from international ex...
View full detailsIgnacio Arana
Hardcover
• Author(s): Ignacio Arana • Publisher: Taylor & Francis • Publisher Imprint: CRC Press • Subject: Food Science & Technology • BISAC: Food Science - GeneralAbout the Book With higher food quality in increasing demand by consumers, there i...
View full detailsJoel I. Gersten
Paperback
• Author(s): Joel I. Gersten • Publisher: Wiley india Pvt. Ltd • Publisher Imprint: Wiley india Pvt. Ltd • Subject: Food Science & Technology • BISAC: Physics - Condensed Matter
Kai Knoerzer, Pablo Juliano, Peter Roupas
Hardcover
• Author(s): Kai Knoerzer | Pablo Juliano | Peter Roupas • Publisher: Wiley • Publisher Imprint: John Wiley • Subject: Food Science & Technology • BISAC: Food Science - GeneralFrom the Back CoverIn recent years, a number of innovative (also r...
View full details₹500.00 away from free shipping!