Search results for “[Subject: courses-dishes-snacks]”

• Author(s): Bhaskar Bora • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Food Science - Food Types"Culinary Anthropology: Gastronomy and Culture for Chefs" invites chefs, food enthusiasts, and cultural ...

• Author(s): David K. Hayes | Jack D. Ninemeier • Publisher: Wiley • Publisher Imprint: WileyManaging Employees in Foodservice Operations Obtain and retain skilled, professional employees with this accessible guide A foodservice operation can onl...

• Author(s): Monisha Bharadwaj • Publisher: For Dummies • Publisher Imprint: For Dummies • BISAC: Regional & Cultural - Indian & South AsianTaste the real thing and discover the delights of home-cooked Indian food Indian food--delicious,...

• Author(s): Noah Jerris • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Health & Healing - Low Carbohydrate☆★☆Read for FREE with Kindle Unlimited!☆★☆ SCD Cookbook: MAIN COURSE - Effective recipes de...

• Publisher: Hutson Street Press • Publisher Imprint: Hutson Street Press • BISAC: Regional & Cultural - Asian"Dainty Dishes for Indian Tables" is a delightful collection of recipes tailored for the Indian palate, offering a glimpse into the...

• Author(s): Castanie Jean-Claude • Publisher: Academia • Publisher Imprint: Academia • BISAC: General

• Author(s): Kathleen E. Greig • Publisher: Xlibris Us • Publisher Imprint: Xlibris Us • BISAC: GeneralKathleen E. Greig invites you to indulge in a global feast with Inspired Cuisine. From cozy comfort food to tantalizing Spanish Tapas, French C...

• Author(s): Dede Wilson • Publisher: Wiley • Publisher Imprint: Wiley • Subject: Food Science & Technology • BISAC: Courses & Dishes - AppetizersAbout the Book First impressions count, and nothing makes a better first impression on dinne...

• Author(s): Sophie Martin • Publisher: Sophie Martin • Publisher Imprint: Sophie Martin • BISAC: Methods - MicrowaveBienvenue dans "Cuisine Express: L'Art de la Cuisson au Micro-Ondes" de Sophie Martin, un livre de cuisine révolutionnaire qui v...

• Author(s): Meera Sodha • Publisher: Flatiron Books • Publisher Imprint: Flatiron Books • BISAC: Courses & Dishes - General"The ability to put a good dinner on the table has become my superpower and I want it to be yours too" This edition ha...

• Author(s): Dorinda Wanczyk • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Diet & Nutrition - DietsBreakfast; Soups and Stews; Main Dishes; Side Dishes; Snacks; and delectable Desserts are among th...

• Author(s): Cecilia Leong-Salobir • Publisher: Taylor & Francis • Publisher Imprint: Routledge • BISAC: Social HistoryPresenting a social history of colonial food practices in India, Malaysia and Singapore, this book discusses the contributi...

• Author(s): Nath Curley • Publisher: Createspace Independent Publishing Platform • Publisher Imprint: Createspace Independent Publishing Platform • BISAC: Regional & Ethnic - Central American & South AmericanEnjoy Authentic Tex-Mex Food ...

• Author(s): Anthony Zee • Publisher: University of Washington Press • Publisher Imprint: University of Washington Press • BISAC: Regional & Cultural - ChinesePhysics professor Zee writes about how to understand the menus in Chinese restauran...

• Author(s): Ida C. Bailey Allen • Publisher: Tradd Street Press • Publisher Imprint: Tradd Street Press • BISAC: Methods - General"Mrs. Allen on Cooking Menus Service 2500 Recipes" is a comprehensive culinary guide that serves as a definitive re...

• Author(s): W. G. Davis • Publisher: Diamondback Publishers International • Publisher Imprint: Diamondback Publishers International • BISAC: Courses & Dishes - DessertsIf you love delicious foods then Epcot is the Walt Disney World Park of y...

• Author(s): Nafsika Papacharalampous • Publisher: Taylor & Francis • Publisher Imprint: Routledge • BISAC: Anthropology - Cultural & SocialThis book is an ethnography of the metamorphosis of rural foods and traditional dishes and of the ...

• Author(s): Emma Yang • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Regional & Ethnic - GeneralAre you looking for a tasty cookbook with 350 easy and delicious recipes?In this 5 books in 1 edition...

• Author(s): Jose Sanchez • Publisher: Wiley • Publisher Imprint: Wiley • BISAC: Methods - GeneralMolecular Gastronomy: Scientific Cuisine Demystified aims to clarify and explain the fascinating world of molecular gastronomy. It offers the reader...

• Author(s): Cédric Menard • Publisher: Bod - Books on Demand • Publisher Imprint: Bod - Books on Demand • BISAC: GeneralComment cuisiner parfaitement le maquereau avec mon régime pauvre en sel ? Est-il plus adapté de le cuisiner grillé, en brais...

• Author(s): Sue Manser • Publisher: MixBR • Publisher Imprint: MixBR • Subject: General Books A controlled assessment chapter provides step-by-step guidance and advice on the controlled assessment criteria. ResultsPlus features combine examiner...

• Author(s): Jenny White • Publisher: Lorenz Books • Publisher Imprint: Lorenz Books • BISAC: Methods - Quick & EasyThis fantastic collection is ideal for the food-loving cook with little time to spare. More than 500 superb recipes show that ...

• Author(s): Hareldau Argyle King • Publisher: Refinement Publishing & Media • Publisher Imprint: Refinement Publishing & Media • BISAC: HistoryExperience exotic, delicious cuisines and connect with different cultures with every bite you ...

• Author(s): Rachel Adina Mullen • Publisher: Adina • Publisher Imprint: Adina • BISAC: VeganVegan Flavors of the World Volume 2: A Deeper Journey - Plant-Based Dishes Inspired by Global Traditions invites readers to embark on an immersive culina...

• Author(s): Lisa Hildreth • Publisher: Bell Pond Brooks • Publisher Imprint: Bell Pond Brooks • BISAC: Courses & Dishes - BrunchHere is a useful compendium of information, recipes, and anecdotes from Waldorf kindergarten teacher Lisa Hildret...

• Author(s): Pierre Marchand • Publisher: Pierre Marchand • Publisher Imprint: Pierre Marchand • BISAC: Methods - Slow CookingDans 'Cuisine Lente, Saveurs Intenses: Maîtrisez l'Art de la Cuisson Lente', Pierre Marchand, un chef reconnu pour son ...

• Author(s): Marissa Marie • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Regional & Cultural - MexicanThe Best Mexican Food, From Our Casa to Yours!This Book Offers: All the basic info you will ne...

• Author(s): Nir Avieli • Publisher: University of California Press • Publisher Imprint: University of California Press • BISAC: Anthropology - Cultural & SocialDrawing on ethnography conducted in Israel since the late 1990s, Food and Power c...

• Author(s): Alexandre Dumas • Publisher: Bod - Books on Demand • Publisher Imprint: Bod - Books on Demand • BISAC: GeneralR�SUM� Le "Petit Dictionnaire de Cuisine" d'Alexandre Dumas, bien plus qu'un simple recueil culinaire, est une v�ritable in...

• Author(s): Karima Ameziani • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Seasonal"The Cottagecore Cuisine" Discover how a homemade meal can nourish both body and soul or how the simple act of baking ...

• Author(s): Lillie Dennis • Publisher: Lillie Dennis • Publisher Imprint: Lillie Dennis • BISAC: Methods - Quick & EasyAre you tired of spending a fortune dining out at your favorite restaurants? Do you find yourself craving those mouthwater...

• Author(s): Mia Anderson • Publisher: Garden of Grapes • Publisher Imprint: Garden of Grapes • BISAC: Methods - Quick & EasyEmbark on a culinary journey around the world without leaving your kitchen with the ""Easy Global Slow Cooker Delight...

• Author(s): Noah Jerris • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Health & Healing - General☆★☆Read for FREE with Kindle Unlimited!☆★☆ ADHD Cookbook: MAIN COURSE - 80+ Effective recipes design...

• Author(s): Isolene M. Rolle • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Regional & Cultural - InternationalA Culinary Journey' will take your culinary exploits to another dimension. Each recipe...

• Author(s): Great Britain • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Marriage & Long Term RelationshipsDiscover the joy of cooking and dining together with the Vegetarian Couple Cookbook: Delic...

• Author(s): Michaela Desoucey • Publisher: Princeton University Press • Publisher Imprint: Princeton University Press • BISAC: Agriculture & Food (see also Political Science - Public PoliFrom the Back Cover"Contested Tastes takes a deep dive...