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Kathleen Ho
Paperback
• Author(s): Kathleen Ho • Publisher: Authorhouse • Publisher Imprint: Authorhouse • BISAC: Regional & Cultural - VietnameseThe U.S. Department of Agriculture (USDA) predicts that food prices will increase up to 8.5 percent in 2022. How do we...
View full detailsDaisy Robinson
Paperback
• Author(s): Daisy Robinson • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Diseases & Conditions - DiabetesGreek Cookbook For Diabetics: 110+ Recipes and Meal Planning Resources for Diabetic-Friendl...
View full detailsBrendi Wells
Hardcover
• Author(s): Brendi Wells • Publisher: Brendi Wells • Publisher Imprint: Brendi Wells • BISAC: Regional & Ethnic - AfricanDiscover the transformative power of "Survival Food: South African Pioneer Cuisine" - a culinary odyssey that will take ...
View full detailsJason Dearn
Paperback
• Author(s): Jason Dearn • Publisher: Lulu Press • Publisher Imprint: Lulu Press • BISAC: General
Auguste Colombié
Paperback
• Author(s): Auguste Colombié • Publisher: Hachette Livre Bnf • Publisher Imprint: Hachette Livre Bnf • BISAC: GeneralÉcole de cuisine. Histoire du repas à travers les âges (philosophie de l')... / par Auguste Colombié, ...; avec préface de M. Da...
View full detailsVoula Christopoulos
Paperback
• Author(s): Voula Christopoulos • Publisher: MindStir Media • Publisher Imprint: MindStir Media • BISAC: Cooking & FoodMarie travels around the world in search of a sandwich all while learning about different cultures, geography, and food.
Collectif
Paperback
• Author(s): Collectif • Publisher: Hachette Livre Bnf • Publisher Imprint: Hachette Livre Bnf • BISAC: GeneralLa Cuisine et la Pâtisserie expliquées du "Cordon-Bleu", divisé en deux parties. 1 Etude complète des bases fondamentales de la cuisin...
View full detailsÉlise Granita
Paperback
• Author(s): Élise Granita • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Courses & Dishes - Sauces & DressingsD�couvrez le livre indispensable pour votre Perfectmix Cook !Transformez vos repas ...
View full detailsLaure Kie, Takashi Fujii
Hardcover
• Author(s): Laure Kie | Takashi Fujii • Publisher: Tuttle Publishing • Publisher Imprint: Tuttle Publishing • BISAC: Regional & Ethnic - Japanese**Featured in Library Journal 2025 Cookbook Preview** 60 easy recipes for crave-worthy Japanese ...
View full detailsYing Chang Compestine
Paperback
• Author(s): Ying Chang Compestine • Publisher: Chronicle Books • Publisher Imprint: Chronicle Books • BISAC: Regional & Cultural - Chinese"This engaging comic cookbook makes learning about Chinese cuisine fun and accessible for everyone." --...
View full detailsYoulando C. Harley
Paperback
• Author(s): Youlando C. Harley • Publisher: WestBow Press • Publisher Imprint: WestBow Press • BISAC: Courses & Dishes - GeneralThis volume is a collection of colorful, delicious, healthy choice meals that have easy-to-follow directions for ...
View full detailsRachael Rayner
Paperback
• Author(s): Rachael Rayner • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Regional & Ethnic - Middle EasternAre you looking for delicious and perfectly-cooked Israeli recipes for an upcoming Jewish...
View full detailsRita Curry
Paperback
• Author(s): Rita Curry • Publisher: Rita Curry • Publisher Imprint: Rita Curry • BISAC: Courses & Dishes - AppetizersAre you seeking an 80-recipe Mediterranean Bowls Cookbook? Mediterranean Bowls Cookbook by Rita Curry contains 80 nutritious...
View full detailsJames Farrer
Hardcover
• Author(s): James Farrer • Publisher: Springer • Publisher Imprint: Palgrave MacMillan • BISAC: GlobalizationThis book provides a framework for understanding the global flows of cuisine both into and out of Asia and describes the development of ...
View full detailsBrooke Dojny
Paperback
• Author(s): Brooke Dojny • Publisher: Storey Publishing • Publisher Imprint: Storey Publishing • BISAC: Specific Ingredients - Fish & SeafoodPart travelogue, part cookbook, this colorful collection captures the unique charm of New England's ...
View full detailsElena Rodriguez
Paperback
• Author(s): Elena Rodriguez • Publisher: Elena Rodriguez • Publisher Imprint: Elena Rodriguez • BISAC: Regional & Ethnic - SpanishPlongez dans une aventure culinaire ensoleillée avec "Délices Espagnols Authentiques" de l'auteure Elena Rodr...
View full detailsLafcadio Hearn
Paperback
• Author(s): Lafcadio Hearn • Publisher: Janaway Publishing, Inc. • Publisher Imprint: Janaway Publishing, Inc. • BISAC: Personal Finance - GeneralOriginally published anonymously but widely accepted to have been written by Lafcadio Hearn, one of...
View full detailsمنيرة 
Paperback
• Author(s): منيرة • Publisher: Not Avail • Publisher Imprint: Not Avail • BISAC: Courses & Dishes - Pizzaهل حلمت يومًا بإعداد بيتزا لذيذة في مطبخك الخاص؟ إن كتاب طبخ البيتزا الإيطالي الحقيقي عالي الجودة الخاص بنا يجعل حلمك حقيقة، ويحول منزل...
View full detailsPierre-Emmanuel Malissin
Paperback
• Author(s): Pierre-Emmanuel Malissin • Publisher: Syllabaire Editions • Publisher Imprint: Syllabaire Editions • BISAC: SeasonalAvec les saisons d'automne et d'hiver, la cuisine se mitonne, se mijote, les plats se révèlent gourmands et généreux,...
View full detailsBrooks Headley
Hardcover
• Author(s): Brooks Headley • Publisher: W. W. Norton & Company • Publisher Imprint: W. W. Norton & Company • BISAC: VegetarianAlong with recipes for a coterie of other delights--fresh, vegetarian, accidentally vegan, and always incredibl...
View full detailsMia Anderson
Paperback
• Author(s): Mia Anderson • Publisher: Garden of Grapes • Publisher Imprint: Garden of Grapes • BISAC: Methods - Quick & EasyEmbark on a culinary journey around the world without leaving your kitchen with the ""Easy Global Slow Cooker Delight...
View full detailsCharbel Hayek
Hardcover
• Author(s): Charbel Hayek • Publisher: Palmetto Publishing • Publisher Imprint: Palmetto Publishing • BISAC: Celebrities & Media Tie-InIn Chef Charbel Hayek's eyes, lemon and garlic play a pivotal role in the global cuisine. Discover the bea...
View full detailsUrbain DuBois
Paperback
• Author(s): Urbain DuBois • Publisher: Hachette Livre Bnf • Publisher Imprint: Hachette Livre Bnf • BISAC: GeneralÉcole des cuisinières, méthodes élémentaires, économiques: cuisine, pâtisserie, office, 1500 recettes... (2e édition) / par Urbain ...
View full detailsLaurent Takeshi
Paperback
• Author(s): Laurent Takeshi • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Regional & Ethnic - JapaneseJapon � la Maison - 70 recettes japonaises authentiques pour cuisiner le Japon chez soiIl exis...
View full detailsMolly Mills
Paperback
• Author(s): Molly Mills • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Regional & Ethnic - InternationalHow often do you like to try out a different dish from anywhere in the world? Would you like ...
View full detailsMartha Abreu Cortina
Paperback
• Author(s): Martha Abreu Cortina • Publisher: Xlibris • Publisher Imprint: Xlibris • BISAC: General
Junior League of Baton Rouge
Spiral
• Author(s): Junior League of Baton Rouge • Publisher: Favorite Recipes Press (FRP) • Publisher Imprint: Favorite Recipes Press (FRP) • BISAC: Regional & Cultural - Cajun & CreoleWith more than 1.4 million copies sold, this community cook...
View full detailsMadame Lebrasseur
Paperback
• Author(s): Madame Lebrasseur • Publisher: Hachette Livre Bnf • Publisher Imprint: Hachette Livre Bnf • BISAC: Essays & NarrativesMa cuisine / par C. Asserolette (Mme E. Servie)Date de l'édition originale: 1890Sujet de l'ouvrage: CuisineLe p...
View full detailsKelly Johnson
Paperback
• Author(s): Kelly Johnson • Publisher: Marick Booster • Publisher Imprint: Marick Booster • BISAC: General"50 Canadian Lunch Recipes for Home" offers a delightful exploration into the diverse and delicious lunchtime traditions of Canada. From co...
View full detailsBaconniere de Salverte a.
Paperback
• Author(s): Baconniere de Salverte a. • Publisher: Hachette Livre Bnf • Publisher Imprint: Hachette Livre Bnf • BISAC: GeneralCuisine pratique, ou Recueil de procédés culinaires faciles et économiques, avec les meilleures recettes pour la pâtiss...
View full detailsEmma Yang
Paperback
• Author(s): Emma Yang • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Regional & Ethnic - ItalianAre you looking for a Mediterranean Bowls Cookbook with 80 healthy recipes? In this book, Mediterrane...
View full detailsEllen Goodell Smith
Hardcover
• Author(s): Ellen Goodell Smith • Publisher: Hutson Street Press • Publisher Imprint: Hutson Street Press • BISAC: Vegetarian"A Practical Cook and Text Book for General Use" by Ellen Goodell Smith, originally published in 1896, offers a fascinat...
View full detailsCamille Bates
Paperback
• Author(s): Camille Bates • Publisher: Camille Bates • Publisher Imprint: Camille Bates • BISAC: Garnishing & Food PresentationEMBARK ON A CULINARY ADVENTURE AND DISCOVER THE WORLD'S BEST GASTRONOMIC DELIGHTS!Do you love exploring diverse cu...
View full detailsGerhild Fulson
Paperback
• Author(s): Gerhild Fulson • Publisher: Page Street Publishing • Publisher Imprint: Page Street Publishing • BISAC: Regional & Cultural - GermanRe-Create Oma's Favorite Authentic German Recipes Right in Your Own Kitchen Whip up traditional G...
View full detailsLily Sage
Paperback
• Author(s): Lily Sage • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: GeneralDescription: Embark on a tantalizing culinary journey through the vibrant and diverse landscape of Chinese cuisine with Lily ...
View full detailsEmily Clark
Paperback
• Author(s): Emily Clark • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Individual Chefs & RestaurantsWelcome to the vibrant and flavorful world of Vegetarian Korean Cuisine. This cookbook is your g...
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