Search results for “[subject: specific-ingredients-pasta]”

• Author(s): Flavia Diamante • Publisher: Kaniko Culinary Press • Publisher Imprint: Kaniko Culinary Press • BISAC: Regional & Cultural - ItalianSeductive strands of pasta and sumptuous sauces... Are you ready to indulge in an unforgettable P...

• Author(s): Inna Luchko | Nicole R. Morgenstern • Publisher: Little Noodle Press • Publisher Imprint: Little Noodle Press • BISAC: Humor - General

• Author(s): Nadia Caterina Munno • Publisher: Gallery Books • Publisher Imprint: Gallery Books • BISAC: Specific Ingredients - PastaNOW AN ORIGINAL SERIES ON PRIME VIDEO NEW YORK TIMES BESTSELLER TikTok sensation and beloved home cook Nadia Cate...

• Author(s): Missy Robbins • Publisher: Ten Speed Press • Publisher Imprint: Ten Speed Press • BISAC: Specific Ingredients - PastaJAMES BEARD AWARD NOMINEE - A stylish, transporting pasta master class from New York City's premier pasta chef, with...

• Author(s): Kelly Johnson • Publisher: Marick Booster • Publisher Imprint: Marick Booster • BISAC: General50 Pasta Perfection Cooking Recipes is a comprehensive cookbook that celebrates the art of pasta making and cooking. From traditional Itali...

• Author(s): Kelly Johnson • Publisher: Marick Booster • Publisher Imprint: Marick Booster • BISAC: General"50 Premium Italian Pasta Recipes for the Kitchen" is a comprehensive guide that celebrates Italy's rich pasta traditions with an emphasis ...

• Author(s): Kelly Johnson • Publisher: Marick Booster • Publisher Imprint: Marick Booster • BISAC: Specific Ingredients - PastaIndulge in the timeless allure of pasta with 77 Pasta Recipes for Home a cookbook that celebrates the art of creating ...

• Author(s): Peter Ingrasselino(tm) • Publisher: Blurb • Publisher Imprint: Blurb • BISAC: GeneralFood of Culture "World of Pasta and Noodles" is a cookbook of my experiences, recipes, and travels from around the World in raw form, no picture edi...

• Author(s): Donna Kelly • Publisher: Gibbs Smith • Publisher Imprint: Gibbs Smith • BISAC: Specific Ingredients - PastaThis new cookbook from Donna Kelly has 101 achievable and flavorful recipes using pasta. "A comprehensive collection of pasta ...

• Author(s): Norman Hecht • Publisher: Alex Howard • Publisher Imprint: Alex Howard • BISAC: Courses & Dishes - Sauces & DressingsWhat i learned about cooking i mostly picked up from observing and asking questions, which led to something ...

• Author(s): Alessia Sofia Ferrari • Publisher: Flow Swans • Publisher Imprint: Flow Swans • BISAC: Specific Ingredients - PastaDive into the enchanting world of Mediterranean cuisine with "Mediterranean Pasta Perfection: Delightful First Course ...

• Author(s): Emily Soto • Publisher: Zara Roberts • Publisher Imprint: Zara Roberts • BISAC: Regional & Cultural - ItalianIntroducing the ultimate healthy pasta recipes book for kids! This book is jam-packed with delicious, nutritious, and ea...

• Author(s): Chef Marry Doe • Publisher: Chef Marry Doe • Publisher Imprint: Chef Marry Doe • BISAC: Specific Ingredients - PastaIndulge in the essence of Italian cuisine with the "Authentic Italian Pasta Recipes Cookbook." Discover a world of tr...

• Author(s): Veronica Kolbe • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Specific Ingredients - PastaOnce you learn how to cook pasta in the Instant Pot, you'll never make it any other way! So quick a...

• Author(s): Odette Williams • Publisher: Ten Speed Press • Publisher Imprint: Ten Speed Press • BISAC: Specific Ingredients - PastaA gorgeous collection of simple, tasty pasta recipes you'll return to again and again, any night of the week, from...

• Author(s): Christopher Dumas • Publisher: Christopher Dumas • Publisher Imprint: Christopher Dumas • BISAC: Regional & Cultural - ItalianReal Italian food-made! Authentic Italian cooking is easy with these step-by-step video recipes. From h...

• Author(s): Mateo Zilonka • Publisher: Quadrille Publishing • Publisher Imprint: Quadrille Publishing • BISAC: Specific Ingredients - PastaThe Pasta Man, Mateo Zielonka, makes the most spectacular, original pasta you've ever seen. Striped, spott...

• Author(s): Sonnet Lauberth • Publisher: Rockridge Press • Publisher Imprint: Rockridge Press • BISAC: Specific Ingredients - Vegetables"Zoodles Spiralizer Cookbook makes it clear that you don't have to choose between eating healthy and satisfyi...

• Author(s): Sammy Andrews • Publisher: Sammy Andrews • Publisher Imprint: Sammy Andrews • BISAC: Specific Ingredients - PastaIndulge your taste buds in the art of pesto-making with "Pesto Pasta Sauce Recipes: A Culinary Journey Through Irresisti...

• Author(s): Pamela Nanette Martinalbert-Bouton • Publisher: Xlibris • Publisher Imprint: Xlibris • BISAC: Concepts - Alphabet

• Author(s): Shanell Lamberty • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Specific Ingredients - PastaQuick to cook, nutritious, and filling, there is often nothing more satisfying than a bowl of pas...

• Author(s): Kelly Johnson • Publisher: Marick Booster • Publisher Imprint: Marick Booster • BISAC: General50 Low-Carb Pasta Alternatives is your essential guide to enjoying all the comforting flavors of pasta without the added carbs. This cookbo...

• Author(s): Brendan Fawn • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Regional & Ethnic - ItalianThis homemade pasta cookbook contains exceptional homemade pasta recipes. The pasta cookbook will ...