Skip to content

Booksellers & Trade Customers: Sign up for online bulk buying at trade.atlanticbooks.com for wholesale discounts

Booksellers: Create Account on our B2B Portal for wholesale discounts

Search results for “[Subject: specific-ingredients-dairy]”

Filters

Products

Advanced Dairy Chemistry: Volume 3: Lactose, Water, Salts and Minor Constituents

Paul L. H. McSweeney

Paperback

Current price ₹11,017
Original price ₹16,949
Original price ₹16,949
Original price ₹16,949
(-35%)
₹11,017
Current price ₹11,017

• Author(s): Paul L. H. McSweeney • Publisher: Springer • Publisher Imprint: Springer • BISAC: Life Sciences - BiochemistryFrom the Back CoverThe Advanced Dairy Chemistry series was first published in four volumes in the 1980s (under the title De...

View full details

Advanced Dairy Chemistry: Volume 3: Lactose, Water, Salts and Minor Constituents

Paul L. H. McSweeney

Hardcover

Current price ₹18,362
Original price ₹28,249
Original price ₹28,249
Original price ₹28,249
(-35%)
₹18,362
Current price ₹18,362

• Author(s): Paul L. H. McSweeney • Publisher: Springer • Publisher Imprint: Springer • BISAC: Food Science - GeneralFrom the Back CoverThe Advanced Dairy Chemistry series was first published in four volumes in the 1980s (under the title Developm...

View full details

Effets du glycérol par rapport au maïs sur la composition du lait chez les vaches laitières

Diane Bajramaj-Vasquez

Paperback

Current price ₹5,119
Original price ₹5,586
Original price ₹5,586
Original price ₹5,586
(-8%)
₹5,119
Current price ₹5,119

• Author(s): Diane Bajramaj-Vasquez • Publisher: Editions Notre Savoir • Publisher Imprint: Editions Notre Savoir • BISAC: Life Sciences - Horticulture

Effetti del glicerolo rispetto al mais sulla composizione del latte nelle vacche da latte

Diane Bajramaj-Vasquez

Paperback

Current price ₹5,119
Original price ₹5,586
Original price ₹5,586
Original price ₹5,586
(-8%)
₹5,119
Current price ₹5,119

• Author(s): Diane Bajramaj-Vasquez • Publisher: Edizioni Sapienza • Publisher Imprint: Edizioni Sapienza • BISAC: Life Sciences - Horticulture

Gourmet Raw Cakebook: A Complete Guide to Raw Vegan Cakes

Develi, Nazli

Paperback

₹8,242
Original price ₹8,242
Original price ₹8,242
₹8,242
Current price ₹8,242

• Author(s): Develi, Nazli • Publisher: MixIG • Publisher Imprint: MixIG • Subject: Cookery & Food Services • BISAC: Methods - Raw FoodThis edition is not available anymore. Please check the author's page to purchase the Expanded Square-Size ...

View full details

Physicochemical properties of cow milk. Processing efficiency of butter and cottage cheese in Kucha District, Gamo Zone, Southern Ethiopia

Demissie Jorge

Paperback

Current price ₹2,140
Original price ₹2,499
Original price ₹2,499
Original price ₹2,499
(-14%)
₹2,140
Current price ₹2,140

• Author(s): Demissie Jorge • Publisher: Grin Verlag • Publisher Imprint: Grin Verlag • BISAC: Physics - GeneralResearch Paper (postgraduate) from the year 2016 in the subject Physics - Biophysics, language: English, abstract: The study was condu...

View full details

Milch Und Milcherzeugnisse: XLV. Heft

Adolf Staffe, Alfred Weich, Franz Zaribnicky

Paperback

Current price ₹3,776
Original price ₹5,808
Original price ₹5,808
Original price ₹5,808
(-35%)
₹3,776
Current price ₹3,776

• Author(s): Adolf Staffe | Alfred Weich | Franz Zaribnicky • Publisher: Springer • Publisher Imprint: Springer • BISAC: Life Sciences - GeneralDieser Buchtitel ist Teil des Digitalisierungsprojekts Springer Book Archives mit Publikationen, die s...

View full details

Fundamentals of Dairy Chemistry

Noble P. Wong

Paperback

Current price ₹12,486
Original price ₹19,209
Original price ₹19,209
Original price ₹19,209
(-35%)
₹12,486
Current price ₹12,486

• Author(s): Noble P. Wong • Publisher: Springer • Publisher Imprint: Springer • BISAC: Agriculture - GeneralFundamentals of Dairy Chemistry has always been a reference text which has attempted to provide a complete treatise on the chemistry of m...

View full details

High Temperature Processing of Milk and Milk Products

Hilton C. Deeth, Michael J. Lewis

Hardcover

Current price ₹18,280
Original price ₹20,740
Original price ₹20,740
Original price ₹20,740
(-12%)
₹18,280
Current price ₹18,280

• Author(s): Hilton C. Deeth | Michael J. Lewis • Publisher: Wiley • Publisher Imprint: Wiley • Subject: Food Science & Technology • BISAC: Food Science - GeneralFrom the Back CoverHigh Temperature Processing of Milk and Milk Products covers ...

View full details

Modern Methods of Testing Milk and Milk Products: A Handbook Prepared for the Use of Dairy Students, Butter Makers, Cheese Makers, Producers of Milk,

Lucius Lincoln Van Slyke

Paperback

Current price ₹1,817
Original price ₹2,018
Original price ₹2,018
Original price ₹2,018
(-10%)
₹1,817
Current price ₹1,817

• Author(s): Lucius Lincoln Van Slyke • Publisher: Legare Street Press • Publisher Imprint: Legare Street Press • BISAC: Agriculture - Animal HusbandryThis authoritative guide to dairy science provides detailed instructions for the testing and an...

View full details

Cheese And Cheese Making, Butter And Milk: With Special Reference To Continental Fancy Cheeses (1896)

Jamesbenson John Long, John Benson

Hardcover

Current price ₹3,609
Original price ₹3,818
Original price ₹3,818
Original price ₹3,818
(-5%)
₹3,609
Current price ₹3,609

• Author(s): Jamesbenson John Long | John Benson • Publisher: Kessinger Publishing • Publisher Imprint: Kessinger Publishing • BISAC: Specific Ingredients - Dairy""Cheese And Cheese Making, Butter And Milk: With Special Reference To Continental F...

View full details

Guide Pratique Pour Le Choix de la Vache Laitière

Dubos-E

Paperback

Current price ₹1,579
Original price ₹1,820
Original price ₹1,820
Original price ₹1,820
(-13%)
₹1,579
Current price ₹1,579

• Author(s): Dubos-E • Publisher: Hachette Livre Bnf • Publisher Imprint: Hachette Livre Bnf • BISAC: EssaysGuide pratique pour le choix de la vache laitière, par Ernest Dubos, ...Date de l'édition originale: 1867Le présent ouvrage s'inscrit dans...

View full details

The Complete Guide to Goat Milk Products: Soap, Cheese, Lotion, and More

Peter Alcott

Paperback

Current price ₹1,728
Original price ₹1,960
Original price ₹1,960
Original price ₹1,960
(-12%)
₹1,728
Current price ₹1,728

• Author(s): Peter Alcott • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Specific Ingredients - DairyThe Complete Guide to Goat Milk - From Farm to Skincare and Beyond is the ultimate resource for anyon...

View full details

The Protein Requirements of Dairy Cows...

Joseph Lawrence Hills

Paperback

Current price ₹1,810
Original price ₹2,018
Original price ₹2,018
Original price ₹2,018
(-10%)
₹1,810
Current price ₹1,810

• Author(s): Joseph Lawrence Hills • Publisher: Nabu Press • Publisher Imprint: Nabu Press • BISAC: GeneralThis is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor...

View full details

Achieving Sustainable Production of Milk Volume 1: Milk Composition, Genetics and Breeding

Nico Van Belzen, James A. O'Mahony, Shane V. Crowley

Hardcover

Current price ₹18,771
Original price ₹19,110
Original price ₹19,110
Original price ₹19,110
(-2%)
₹18,771
Current price ₹18,771

• Author(s): Nico Van Belzen | James A. O'Mahony | Shane V. Crowley • Publisher: Burleigh Dodds Science Publishing Ltd • Publisher Imprint: Burleigh Dodds Science Publishing Ltd • BISAC: Agriculture - Sustainable Agriculture"Edited by the Directo...

View full details

Homemade Yogurt and Kefir: How to Make and Use Probiotic-Rich Dairy Ferments

Gianaclis Caldwell

Paperback

Current price ₹1,688
Original price ₹2,209
Original price ₹2,209
Original price ₹2,209
(-24%)
₹1,688
Current price ₹1,688

• Author(s): Gianaclis Caldwell • Publisher: Storey Publishing • Publisher Imprint: Storey Publishing • BISAC: Specific Ingredients - DairyWith probiotic-rich foods increasingly recognized as essential to gut health, yogurt and kefir are gaining ...

View full details

Principes de L'Industrie Laitiere: Le Lait, La Creme, Le Beurre, Les Fromages...

L. on Lindet

Paperback

Current price ₹2,285
Original price ₹2,524
Original price ₹2,524
Original price ₹2,524
(-9%)
₹2,285
Current price ₹2,285

• Author(s): L. on Lindet • Publisher: Nabu Press • Publisher Imprint: Nabu Press • BISAC: GeneralThis is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures...

View full details

Home Cheese Making, 4th Edition: From Fresh and Soft to Firm, Blue, Goat's Milk, and More; Recipes for 100 Favorite Cheeses

Ricki Carroll

Paperback

Current price ₹1,932
Original price ₹2,450
Original price ₹2,450
Original price ₹2,450
(-21%)
₹1,932
Current price ₹1,932

• Author(s): Ricki Carroll • Publisher: Storey Publishing • Publisher Imprint: Storey Publishing • BISAC: Specific Ingredients - DairyThis revised and updated edition of the best-selling classic by "Cheese Queen" Ricki Carroll features an expande...

View full details

Milk Cookbook: Bringing A Tasty Variety of Recipes to The Milk World

Julia Chiles

Paperback

Current price ₹1,253
Original price ₹1,386
Original price ₹1,386
Original price ₹1,386
(-10%)
₹1,253
Current price ₹1,253

• Author(s): Julia Chiles • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Specific Ingredients - DairyDo you find that cooking with milk is challenging? This cookbook is designed to make cooking with mil...

View full details

Cheese Lover's Heaven: 100 Irresistible Recipes for Every Cheese Craving-From Soups to Snacks, Pizzas to Sauces

Olesia Naumchyk

Paperback

Current price ₹2,421
Original price ₹2,718
Original price ₹2,718
Original price ₹2,718
(-11%)
₹2,421
Current price ₹2,421

• Author(s): Olesia Naumchyk • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Specific Ingredients - Dairy

Cottage Cheese Recipe Book

Milk Industry Foundation

Hardcover

Current price ₹2,705
Original price ₹3,030
Original price ₹3,030
Original price ₹3,030
(-11%)
₹2,705
Current price ₹2,705

• Author(s): Milk Industry Foundation • Publisher: Anson Street Press • Publisher Imprint: Anson Street Press • BISAC: Specific Ingredients - DairyDiscover the surprisingly versatile world of cottage cheese with the "Cottage Cheese Recipe Book" f...

View full details

TMR - leistungsgerechte Zuteilung

Michael Bergmann

Paperback

Current price ₹2,158
Original price ₹2,499
Original price ₹2,499
Original price ₹2,499
(-14%)
₹2,158
Current price ₹2,158

• Author(s): Michael Bergmann • Publisher: Grin Verlag • Publisher Imprint: Grin Verlag • BISAC: Agriculture - GeneralStudienarbeit aus dem Jahr 2005 im Fachbereich Agrarwissenschaften, Note: 2,0, Fachhochschule Südwestfalen; Abteilung Soest, Spr...

View full details

Lactose Intolerance Cookbook: Main Course

Noah Jerris

Paperback

Current price ₹1,185
Original price ₹1,332
Original price ₹1,332
Original price ₹1,332
(-11%)
₹1,185
Current price ₹1,185

• Author(s): Noah Jerris • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Specific Ingredients - Dairy☆★☆Read for FREE with Kindle Unlimited!☆★☆ Lactose Intolerance Cookbook: MAIN COURSE

Cottage Cheese Recipe Book

Milk Industry Foundation

Paperback

Current price ₹1,463
Original price ₹1,639
Original price ₹1,639
Original price ₹1,639
(-11%)
₹1,463
Current price ₹1,463

• Author(s): Milk Industry Foundation • Publisher: Anson Street Press • Publisher Imprint: Anson Street Press • BISAC: Specific Ingredients - DairyDiscover the surprisingly versatile world of cottage cheese with the "Cottage Cheese Recipe Book" f...

View full details

From Farm to Table: The Science of Milk and Dairy Products

Alan Kelly, Patrick Fox, Tim Cogan

Hardcover

Current price ₹3,917
Original price ₹4,701
Original price ₹4,701
Original price ₹4,701
(-17%)
₹3,917
Current price ₹3,917

• Author(s): Alan Kelly | Patrick Fox | Tim Cogan • Publisher: Oxford University Press • Publisher Imprint: Oxford University Press • BISAC: Specific Ingredients - DairyThe consumption of dairy products, made from the milk of cows, sheep, goats a...

View full details

Effetto delle spezie in polvere sulla qualità dell'Ayib - Ricotta etiope

Meron Regu, Zelalem Yilma, Eyassu Seifu

Paperback

Current price ₹6,915
Original price ₹7,546
Original price ₹7,546
Original price ₹7,546
(-8%)
₹6,915
Current price ₹6,915

• Author(s): Meron Regu | Zelalem Yilma | Eyassu Seifu • Publisher: Edizioni Sapienza • Publisher Imprint: Edizioni Sapienza • BISAC: Life Sciences - HorticultureIn Etiopia, la maggior parte della produzione e della trasformazione del latte avvie...

View full details

Advanced Dairy Chemistry: Volume 3: Lactose, Water, Salts and Minor Constituents

Paul L. H. McSweeney

Hardcover

Current price ₹11,017
Original price ₹16,949
Original price ₹16,949
Original price ₹16,949
(-35%)
₹11,017
Current price ₹11,017

• Author(s): Paul L. H. McSweeney • Publisher: Springer • Publisher Imprint: Springer • BISAC: Life Sciences - BiochemistryFrom the Back CoverThe Advanced Dairy Chemistry series was first published in four volumes in the 1980s (under the title De...

View full details

Misure di biosicurezza contro la mastite nei bufali

N. M. a. Shawky Abdel-Haleem, Abdel- Haleem

Paperback

Current price ₹6,915
Original price ₹7,546
Original price ₹7,546
Original price ₹7,546
(-8%)
₹6,915
Current price ₹6,915

• Author(s): N. M. a. Shawky Abdel-Haleem | Abdel- Haleem • Publisher: Edizioni Sapienza • Publisher Imprint: Edizioni Sapienza • BISAC: Veterinary Medicine - GeneralI focolai di malattia negli allevamenti da latte possono avere conseguenze devas...

View full details

The Soy Milk Cookbook: Delicious & Healthy Non-Dairy Asian Recipes

Wu Wen

Hardcover

Current price ₹1,537
Original price ₹2,209
Original price ₹2,209
Original price ₹2,209
(-30%)
₹1,537
Current price ₹1,537

• Author(s): Wu Wen • Publisher: Tuttle Publishing • Publisher Imprint: Tuttle Publishing • BISAC: Regional & Ethnic - Chinese**Featured in Library Journal 2025 Cookbook Preview** Rooted in Tradition, Full of Flavor--Cooking with Soy Milk fro...

View full details

Investigations in the Manufacture and Curing of Cheese. VII.--Directions for Making the Camembert Type of Cheese

Theodore Werner [From Old Issajeff

Hardcover

Current price ₹2,485
Original price ₹2,642
Original price ₹2,642
Original price ₹2,642
(-6%)
₹2,485
Current price ₹2,485

• Author(s): Theodore Werner [From Old Issajeff • Publisher: Legare Street Press • Publisher Imprint: Legare Street Press • BISAC: Specific Ingredients - DairyThis book provides detailed instructions for making Camembert cheese, one of the most f...

View full details

The Kinds of Bacteria Concerned in the Souring of Milk ......

Paul Gustav Heinemann

Paperback

Current price ₹1,222
Original price ₹1,386
Original price ₹1,386
Original price ₹1,386
(-12%)
₹1,222
Current price ₹1,222

• Author(s): Paul Gustav Heinemann • Publisher: Nabu Press • Publisher Imprint: Nabu Press • BISAC: GeneralThis is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor...

View full details

Dairy Products: Processing Technology and Sensory Properties

Michele Faccia

Hardcover

Current price ₹5,831
Original price ₹7,668
Original price ₹7,668
Original price ₹7,668
(-24%)
₹5,831
Current price ₹5,831

• Author(s): Michele Faccia • Publisher: Mdpi AG • Publisher Imprint: Mdpi AG • BISAC: Life Sciences - BiologyIn recent decades, consumers' preferences, habits, and expectations regarding food have changed, leading to a new landscape in which foo...

View full details

Cheese And Cheese Making, Butter And Milk: With Special Reference To Continental Fancy Cheeses (1896)

Jamesbenson John Long, John Benson

Paperback

Current price ₹2,038
Original price ₹2,152
Original price ₹2,152
Original price ₹2,152
(-5%)
₹2,038
Current price ₹2,038

• Author(s): Jamesbenson John Long | John Benson • Publisher: Kessinger Publishing • Publisher Imprint: Kessinger Publishing • BISAC: Specific Ingredients - DairyThis scarce antiquarian book is a facsimile reprint of the original. Due to its age,...

View full details

Der Vollständige Leitfaden Zur Rinderhaltung: Das vollständige Handbuch für Selbstversorger zur Aufzucht gesunder Fleisch- und Milchrinder - inklusive

Raymond Colt

Paperback

Current price ₹1,393
Original price ₹1,548
Original price ₹1,548
Original price ₹1,548
(-10%)
₹1,393
Current price ₹1,393

• Author(s): Raymond Colt • Publisher: Independently Published • Publisher Imprint: Independently Published • BISAC: Agriculture - Animal HusbandryDie Viehzucht ist eine der �ltesten und wichtigsten landwirtschaftlichen Praktiken der Welt. Sie sp...

View full details

5-Ingredient Dairy-Free Cooking: Dairy-Free Living Made Delicious with 100+ Recipes Easy and Hassle Free, Pictures Included

Patrick Sullivan

Paperback

Current price ₹1,599
Original price ₹1,656
Original price ₹1,656
Original price ₹1,656
(-3%)
₹1,599
Current price ₹1,599

• Author(s): Patrick Sullivan • Publisher: Garden of Grapes • Publisher Imprint: Garden of Grapes • BISAC: Methods - Quick & EasyAre you ready to embark on a delicious journey of dairy-free living that's not only hassle-free but also incredib...

View full details

Perfected On The Farm

Gleason, Mike

Paperback

Current price ₹1,334
Original price ₹1,831
Original price ₹1,831
Original price ₹1,831
(-27%)
₹1,334
Current price ₹1,334

• Author(s): Gleason | Mike • Publisher: MixIG • Publisher Imprint: MixIG • Subject: Bio-Science and Agriculture • BISAC: GeneralPerfected on the Farm presents a charming look back at the development of the milking machine during first half of th...

View full details