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America's Founding Food: The Story of New England Cooking

by Keith Stavely , Kathleen Fitzgerald
Save 17% Save 17%
Current price ₹4,249.00
Original price ₹5,099.00
Original price ₹5,099.00
Original price ₹5,099.00
(-17%)
₹4,249.00
Current price ₹4,249.00

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Book cover type: Paperback
  • ISBN13: 9781469627144
  • Binding: Paperback
  • Subject: N/A
  • Publisher: University of North Carolina Press
  • Publisher Imprint: University of North Carolina Press
  • Publication Date:
  • Pages: 408
  • Original Price: USD 39.95
  • Language: English
  • Edition: Reprint
  • Item Weight: 622 grams
  • BISAC Subject(s): History

From baked beans to apple cider, from clam chowder to pumpkin pie, Keith Stavely and Kathleen Fitzgerald's culinary history reveals the complex and colourful origins of New England foods and cookery. This history features hosts of stories and recipes deri

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