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Carnes y parrilladas: Recetas y técnicas para asados, barbacoas y platos al fuego

by Monica Palla
Save 12% Save 12%
Current price ₹1,989.00
Original price ₹2,254.00
Original price ₹2,254.00
Original price ₹2,254.00
(-12%)
₹1,989.00
Current price ₹1,989.00

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Book cover type: Hardcover
  • ISBN13: 9798899567001
  • Binding: Hardcover
  • Subject: N/A
  • Publisher: de Vecchi Ediciones
  • Publisher Imprint: de Vecchi Ediciones
  • Publication Date:
  • Pages: 64
  • Original Price: USD 22.99
  • Language: Spanish
  • Edition: N/A
  • Item Weight: 223 grams
  • BISAC Subject(s): Courses & Dishes / Soups & Stews

Las parrilladas y barbacoas que se preparan en el jard�n o en la terraza forman parte de los placeres que se disfrutan con deleite durante todo el a�o. En invierno, los platos lentamente elaborados al amor del fuego, guisos o asados de ternera, tonifican el cuerpo y el alma.

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